EL SERVICIO DEL NUTRICIONISTA EN LA ATENCIÓN MULTIPROFESIONAL PARA PACIENTES DE EMERGENCIA EN HOSPITALES

Autor: Noronha , Julia Aimê Rêgo, Silva , Simone Cunto da, Patrício, Diego Silva

Publikováno v: Scientia Generalis; v. 2 n. 2 (2021); 130-141
Scientia Generalis; Vol. 2 No. 2 (2021); 130-141
Scientia Generalis; Vol. 2 Núm. 2 (2021); 130-141
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27363/v2n2
Scientia Generalis
Publicação independente
instacron:INDEP

The professional nutritionist in the emergency hospital sector is of great importance due to their specific area of ??expertise, which has, among other functions, the qualification to carry out anthropometric assessment, biochemical analysis and diet

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od______3056::9c18a11aca0f178ac4d550794d3397af
https://scientiageneralis.com.br/index.php/SG/article/view/179