Efecto de la inclusión de semilla de algodón en la dieta sobre determinados parámetros reproductivos de toros Nelore

Autor: Nóbrega, Rogério Rondineli, Maitan, Paula Piccolo, Rezende, Adauton Vilela de, Silva, Délcio Bueno da, Magalhães, Geórgia Modé, Paiva, Felipe Augusto Pereira, Oliveira, Jackson Alípio Santos de, Nóbrega, Juan Henrique Ferreira, Palhão, Miller Pereira, Neves, Jairo Pereira

Publikováno v: Research, Society and Development; Vol. 11 No. 4; e26211427395
Research, Society and Development; Vol. 11 Núm. 4; e26211427395
Research, Society and Development; v. 11 n. 4; e26211427395
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI

The aim of this study was to evaluate reproductive parameters of Nellore bulls by cottonseed (CS) addition with different concentrations of free gossypol in their diet. Twenty-eight animals (from 18 to 24 months) divided into 4 treatments were used i

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od______3056::9329c66ddaf5edd02e232acb2144da99
https://rsdjournal.org/index.php/rsd/article/view/27395

Eliminación de la leche debido a la presencia de residuos de antibióticos en el Sur de Minas Gerais

Autor: Bastos, Elaine Cristina, Boas, Brígida Monteiro Vilas, Oberlender, Guilherme, Martins, João Paulo, Garcia, José Antonio Dias, Silva, Délcio Bueno da

Publikováno v: Research, Society and Development; Vol. 9 No. 11; e72791110347
Research, Society and Development; Vol. 9 Núm. 11; e72791110347
Research, Society and Development; v. 9 n. 11; e72791110347
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI

The presence of antibiotic residues resulting from the treatment of infectious diseases in lactating cows can affect milk quality. Research shows the significant and frequent incidence of residues in milk samples. This incidence causes financial impa

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od______3056::557e73af6589e780e06c5f140ae84350
https://rsdjournal.org/index.php/rsd/article/view/10347

Physical chemical and microbiological quality of milk in different seasons

Autor: Bonamichi Neto, Norberto

Publikováno v: Biblioteca Digital de Teses e Dissertações da UNIFENAS
Universidade José do Rosário Vellano (UNIFENAS)
instacron:UNIFENAS

Made available in DSpace on 2016-05-02T13:55:47Z (GMT). No. of bitstreams: 1 Norberto Bonamichi NetoDissertacao.pdf: 924328 bytes, checksum: 8e5270f5a465b88647392cac145ba780 (MD5) Previous issue date: 2013-05-29 The goal of the experiment was to meas

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od______3056::55f50fbc3fc5e850a5691e4295f7e878
http://tede2.unifenas.br:8080/jspui/handle/jspui/138

Oxytocin on Milk Production and Composition

Autor: Carvalho, Kellen Cristina Masaro

Publikováno v: Biblioteca Digital de Teses e Dissertações da UNIFENAS
Universidade José do Rosário Vellano (UNIFENAS)
instacron:UNIFENAS

Made available in DSpace on 2016-05-02T13:53:56Z (GMT). No. of bitstreams: 1 Kellen Cristina Masaro Carvalho-dissertacao.pdf: 1041779 bytes, checksum: 80984a14a959fa109493e4aca6cb7087 (MD5) Previous issue date: 2012-09-27 The techniques for preservin

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::faac3295979f4c009c57335e4d08feb8
http://tede2.unifenas.br:8080/jspui/handle/jspui/100