Hemato-immunological parameters can be influenced by microalgae addition and fish feed supplementation in the integrated rearing of Pacific white shrimp and juvenile Nile tilapia using biofloc technology

Autor: Silva, Vitor F., Pereira, Scheila A., Martins, Mateus A., Rezende, Priscila C., Owatari, Marco S., Martins, Maurício L., Mouriño, José L.P., Vieira, Felipe do N.

Publikováno v: In Aquaculture 15 September 2023 574

Effects of Microalgae Addition and Fish Feed Supplementation in the Integrated Rearing of Pacific White Shrimp and Nile Tilapia Using Biofloc Technology.

Autor: Silva, Vitor F.¹ (AUTHOR) vfernandessilva95@gmail.com, Pereira, Patriula K. M.¹ (AUTHOR) patriulakaliana@hotmail.com, Martins, Mateus A.¹ (AUTHOR) m.aranha.martins@gmail.com, Lorenzo, Marco A. d.¹ (AUTHOR) m.a.lorenzo@ufsc.br, Cella, Herculano² (AUTHOR) hercu.ufsc@yahoo.com.br, Lopes, Rafael G.² (AUTHOR) rafael.lopes@ufsc.br, Derner, Roberto B.² (AUTHOR) roberto.derner@ufsc.br, Magallón-Servín, Paola³ (AUTHOR) pmagallon@cibnor.mx, Vieira, Felipe d. N.¹ (AUTHOR) felipe.vieira@ufsc.br

Publikováno v: Animals (2076-2615). Jun2022, Vol. 12 Issue 12, p1527. 15p.

Pyrrolidine-based amino alcohols: novel ligands for the enantioselective alkylation of benzaldehyde

Autor: Rocha Gonsalves, António M.d’.A, Serra, M.Elisa S, Murtinho, Dina, Silva, Vitor F, Matos Beja, A, Paixão, J.A, Ramos Silva, M, Alte da Veiga, L

Publikováno v: In Journal of Molecular Catalysis. A, Chemical 2003 195(1):1-9

Estudo comparativo da força de preensão manual em atletas de judô e jiu-jitsu. (Portuguese)

Autor: Chaves, Lucas T., Ferreira, Waldemberg C., Silva, Vitor F., Fialho, João Vitor A. P.

Publikováno v: Motricidade; 2018, Vol. 14 Issue 1S, p55-61, 7p, 1 Chart, 1 Graph

Dietary supplementation of mineral nanoparticles for channel catfish (Ictalurus punctatus).

Autor: Silva VF; AQUOS - Aquatic Organisms Health Laboratory, Department of Aquaculture, Federal University of Santa Catarina (UFSC), Florianópolis, SC, 88034-257, Brazil.; Department of Ecology and Conservation Biology, Texas A&M University, College Station, TX, 77845, USA., Mouriño JLP; AQUOS - Aquatic Organisms Health Laboratory, Department of Aquaculture, Federal University of Santa Catarina (UFSC), Florianópolis, SC, 88034-257, Brazil., Martins ML; AQUOS - Aquatic Organisms Health Laboratory, Department of Aquaculture, Federal University of Santa Catarina (UFSC), Florianópolis, SC, 88034-257, Brazil., Carvalho PLPF; Department of Ecology and Conservation Biology, Texas A&M University, College Station, TX, 77845, USA., Rodrigues ED; Department of Ecology and Conservation Biology, Texas A&M University, College Station, TX, 77845, USA.; Department of Breeding and Animal Nutrition, Sao Paulo State University, Botucatu, SP, 18610-034, Brazil., Gatlin DM 3rd; Department of Ecology and Conservation Biology, Texas A&M University, College Station, TX, 77845, USA., Griffin MJ; Thad Cochran National Warmwater Aquaculture Center, Stoneville, MS Agriculture and Forestry Experiment Station, Mississippi State University, Stoneville, MS, 38776, USA.; Department of Pathobiology and Population Medicine, College of Veterinary Medicine, Stoneville, MS, 38776, USA., Older CE; Warmwater Aquaculture Research Unit, Agricultural Research Service, U.S. Department of Agriculture, Stoneville, MS, 38776, USA., Yamamoto FY; Thad Cochran National Warmwater Aquaculture Center, Stoneville, MS Agriculture and Forestry Experiment Station, Mississippi State University, Stoneville, MS, 38776, USA. fyy5@msstate.edu.; Department of Wildlife, Fisheries and Aquaculture, Mississippi State University, Starkville, MS, 39762, USA. fyy5@msstate.edu.

Publikováno v: Fish physiology and biochemistry [Fish Physiol Biochem] 2024 Jul 27. Date of Electronic Publication: 2024 Jul 27.