Zobrazeno 1 - 10
of 1 508
pro vyhledávání: '"Silva, M.S."'
Autor:
Flores, D. R. M.,, Athayde, D.R.,, Silva, M.S.,, Silva, J.S.,, Genro, A.L.G.,, Cichoski, A.J.,, Barin, J.S., Wagner, R., Terra, N.N., Menezes, C.R.
Publikováno v:
Food Research, Vol 1, Iss 5, Pp 140-146 (2017)
The quality of meat from different animal species is defined by chemical, physical sensory and microbiological characteristics, which can be influenced by procedures during the slaughter of animals. Technologies such as ultrasound (US) and slightly a
Externí odkaz:
https://doaj.org/article/07e1494c1a394a0bbcadcd004415525c
Publikováno v:
In Chemical Physics Letters December 2022 808
Autor:
Davi, L.B.O., Silva, M.S., Ferreira, R.L., Muniz, W., Jr., Ribeiro, A.S., Lima, D.J.P., de Oliveira, I.N., Barbosa, C.D.A.E.S.
Publikováno v:
In Dyes and Pigments October 2021 194
Autor:
Teixeira, Thaise L., Castilhos, Patrícia, Rodrigues, Cassiano C., da Silva, Aline A., Brígido, Rebecca TS., Teixeira, Samuel C., Borges, Bruna C., Dos Santos, Marlus A., Martins, Flávia A., Santos, Paulo César F., Servato, João Paulo S., Silva, M.S., da Silva, M.J.B., Elias, M.C., da Silva, Claudio V.
Publikováno v:
In Microbial Pathogenesis October 2019 135
Autor:
Paim, W.P., Weber, M.N., Cibulski, S.P., da Silva, M.S., Puhl, D.E., Budaszewski, R.F., Varela, A.P.M., Mayer, F.Q., Canal, C.W.
Publikováno v:
In Biologicals September 2019 61:1-7
Publikováno v:
In Journal of Chromatography B 1 January 2019 1104:262-268
Publikováno v:
In Science et Sports December 2022 37(8):804-804
Publikováno v:
In Ceramics International September 2018 44(13):15526-15530
Publikováno v:
In Revista Andaluza de Medicina del Deporte April-June 2018 11(2):69-74
Publikováno v:
In Journal of the European Ceramic Society May 2016 36(6):1385-1389