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pro vyhledávání: '"Silva, Kariny Pereira da"'
Autor:
Cabassa, Isabelly de Campos Carvalho, Oliveira Filho, Josemar Gonçalves de, Silva, Blendo Almeida da, Barreto, Helton Patrick Monteiro, Silva, Kariny Pereira da, Pauli, Eliana Rosália, Alves, Vania Maria, Egea, Mariana Buranelo
Publikováno v:
In Food Hydrocolloids March 2025 160 Part 2
Publikováno v:
The Journal of Engineering and Exact Sciences; Vol. 8 No. 10 (2022); 15104-1e
The Journal of Engineering and Exact Sciences; Vol. 8 Núm. 10 (2022); 15104-1e
The Journal of Engineering and Exact Sciences; v. 8 n. 10 (2022); 15104-1e
The Journal of Engineering and Exact Sciences
Universidade Federal de Viçosa (UFV)
instacron:UFV
The Journal of Engineering and Exact Sciences; Vol. 8 Núm. 10 (2022); 15104-1e
The Journal of Engineering and Exact Sciences; v. 8 n. 10 (2022); 15104-1e
The Journal of Engineering and Exact Sciences
Universidade Federal de Viçosa (UFV)
instacron:UFV
The mixed juice is defined as a mixture of two or more fruits, combination of fruit and vegetable, combination of the edible parts of vegetables or mixture of fruit and vegetable juice, being the combination constituted of mixed juice, followed by th
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3056::3029a15e838add55a1db1441fde8d5f3
https://periodicos.ufv.br/jcec/article/view/15104
https://periodicos.ufv.br/jcec/article/view/15104
Autor:
Sousa, Marcos Silva de, Souza, Luana Costa De, Silva, Kariny Pereira da, Campos, Ellen Fernanda Silva
Publikováno v:
The Journal of Engineering and Exact Sciences; Vol. 8 No. 8 (2022); 14903-01e
The Journal of Engineering and Exact Sciences; Vol. 8 Núm. 8 (2022); 14903-01e
The Journal of Engineering and Exact Sciences; v. 8 n. 8 (2022); 14903-01e
The Journal of Engineering and Exact Sciences
Universidade Federal de Viçosa (UFV)
instacron:UFV
The Journal of Engineering and Exact Sciences; Vol. 8 Núm. 8 (2022); 14903-01e
The Journal of Engineering and Exact Sciences; v. 8 n. 8 (2022); 14903-01e
The Journal of Engineering and Exact Sciences
Universidade Federal de Viçosa (UFV)
instacron:UFV
Fruits are products that bring us several health benefits and are of extreme importance for the proper functioning of our body, and are considered a good source of essential nutrients for the human body. Thus, this study aims to identify literature r
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3056::916822ae6d48b09d028121b5a8d56b83
https://periodicos.ufv.br/jcec/article/view/14903
https://periodicos.ufv.br/jcec/article/view/14903