Zobrazeno 1 - 10
of 43
pro vyhledávání: '"Silvério, Sara Isabel Cruz"'
Autor:
Sousa, Joana, Santos-Pereira, Cátia, Costa, Ângela Maria Araújo, Santos, Andréia O, Gomes, Joana, Rodrigues, Joana Lúcia Lima Correia, Gudiña, Eduardo José, Linhares, João M. M., Franco-Duarte, Ricardo, Rodrigues, L. R., Silvério, Sara Isabel Cruz
Composting units which handle lignocellulosic residues are suitable sources of novel and promising lignocellulose-degrading enzymes such as cellulases, xylanases and amylases. These enzymes have practical application in many industries where lignocel
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od_______307::912ca2561c00bf0b9c4b408faf3c8961
https://hdl.handle.net/1822/85520
https://hdl.handle.net/1822/85520
Autor:
Braga, Adelaide Correia, Maia, Ana Benedita, Gomes, Daniela Filipa Correia, Costa, João Manuel Rainha, Cardoso, Beatriz Alexandra Batista, Amorim, Cláudia Catarina Oliveira, Silvério, Sara Isabel Cruz, Rodrigues, Joana Lúcia Lima Correia, Rodrigues, L. R.
Fructooligosaccharides (FOS) are promising prebiotics in the relevant and increasing market of functional food. However, to achieve a more sustainable process, the industrial production of FOS should use cheap substrates. Zymomonas mobilis (ZM) has g
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od_______307::0759821fe2d8232b4ce83d51724dd1ab
https://hdl.handle.net/1822/83781
https://hdl.handle.net/1822/83781
Autor:
Basto, Bruna, Silva, Nuno Miguel Sampaio Ribeiro Magalhães, Teixeira, J. A., Silvério, Sara Isabel Cruz
The demand for natural pigments for industrial applications has significantly increased. Penicillium brevicompactum was recently reported as a promising pigments producer using submerged fermentation and a synthetic culture medium containing lactose.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od_______307::5f5e49619e5df452447451ea5c574f98
https://hdl.handle.net/1822/80275
https://hdl.handle.net/1822/80275
Autor:
Amorim, Cláudia, Rodrigues, Joana Lúcia Lima Correia, Braga, Adelaide, Gomes, Daniela Filipa Correia, Costa, João Manuel Rainha, Silvério, Sara Isabel Cruz, Cardoso, Beatriz, Fernández-Lobato, María, Rodrigues, L. R.
Fructooligosaccharides (FOS) are recognized prebiotics with proven beneficial effects, usually produced by two-step processes. In this work, an in vivo bioprocess was developed for the one-step production of a functional sweetening mixture containing
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od_______307::815df5cb6d8b21929de2c814d87a14f4
https://hdl.handle.net/1822/79106
https://hdl.handle.net/1822/79106
Autor:
Braga, Adelaide, Gomes, Daniela Filipa Correia, Costa, João Manuel Rainha, Cardoso, Beatriz, Amorim, Cláudia, Silvério, Sara Isabel Cruz, Fernández-Lobato, María, Rodrigues, Joana Lúcia Lima Correia, Rodrigues, L. R.
The online version contains supplementary material available at https://doi.org/10.1007/s00253-022-12037-3
Zymomonas mobilis ZM4 is an attractive host for the development of microbial cell factories to synthesize high-value compounds, including
Zymomonas mobilis ZM4 is an attractive host for the development of microbial cell factories to synthesize high-value compounds, including
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od_______307::2e62ab8ec48ae2266eba78e69f789a49
https://hdl.handle.net/1822/78692
https://hdl.handle.net/1822/78692
Autor:
Braga, Adelaide Correia, Gomes, Daniela Ferreira Castro, Amorim, Cláudia Catarina Oliveira, Silvério, Sara Isabel Cruz, Alves, Joana I., Rainha, João, Cardoso, Beatriz B., Rodrigues, Joana Lúcia Lima Correia, Rodrigues, L. R.
"Available online 29 April 2022"
Zymomonas mobilis ZM4 presents interesting features for the biotechnological production of prebiotics. In this work, a Box-Behnken design approach was used to optimize the medium composition and maximize the fruc
Zymomonas mobilis ZM4 presents interesting features for the biotechnological production of prebiotics. In this work, a Box-Behnken design approach was used to optimize the medium composition and maximize the fruc
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od_______307::fc3a9b7a37f4a9641f78fe842cbae241
https://hdl.handle.net/1822/77618
https://hdl.handle.net/1822/77618
Autor:
Sousa, Joana Raquel Fernandes, Cátia S. Pereira, Costa, Ângela Maria Araújo, Guiet, Andréia Oliveira Santos, Gudiña, Eduardo José, Rodrigues, Joana Lúcia Lima Correia, Linhares, João, Rodrigues, L. R., Silvério, Sara Isabel Cruz
The vast diversity of unexplored microbial communities inhabiting the planet drives the continuous screening for promising biocatalysts. Until recently, the strategies to find new microorganisms and their enzymes were mainly focused on laboratory stu
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od_______307::bfb318e73820676ebca7313f16a00fe4
https://hdl.handle.net/1822/79420
https://hdl.handle.net/1822/79420
Autor:
Amorim, Cláudia Catarina Oliveira, Silvério, Sara Isabel Cruz, Cardoso, B., Alves, Joana I., Pereira, M. A., Rodrigues, L. R.
Until now the prebiotic potential of pure trisaccharide raffinose on human health remains poorly investigated. In particular, studies following the guidelines recently established by the International Scientific Association for Probiotics and Prebiot
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od_______307::78bf5635dc273f08af93cc65ded68e37
https://hdl.handle.net/1822/77021
https://hdl.handle.net/1822/77021
Sugar fatty acid esters (SFAEs) are compounds formed by a carbohydrate linked to one or more fatty acid (FA) chains. These molecules present interesting technological properties and are commonly used as biodegradable surfactants and emulsifiers in th
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od_______307::d910df870a12eef0b8821a2187cb431d
https://hdl.handle.net/1822/79418
https://hdl.handle.net/1822/79418
Autor:
Basto, B., Silva, Nuno Miguel Sampaio Ribeiro Magalhães, Silvério, Sara Isabel Cruz, Teixeira, J. A.
Natural pigments have several industrial applications, namely in the textile industry for dyeing cloths, or in the food industry, as coloring agents. Pigments can also be used in cosmetics, leather or in the pharmaceutical industry. More recently, ot
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od_______307::f2a7714cd72b98e28c68d83c6068b4c5
https://hdl.handle.net/1822/78451
https://hdl.handle.net/1822/78451