Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Siladji C"'
Autor:
Siladji C; Institute of Meat Hygiene and Technology, Kaćanskog 13, 11000 Belgrade, Serbia., Djordjevic V; Institute of Meat Hygiene and Technology, Kaćanskog 13, 11000 Belgrade, Serbia., Milijasevic JB; Institute of Meat Hygiene and Technology, Kaćanskog 13, 11000 Belgrade, Serbia., Heinz V; DIL German Institute of Food Technologies, Prof.-v.-Klitzing-Str. 7, 49610 Quakenbrueck, Germany., Terjung N; DIL German Institute of Food Technologies, Prof.-v.-Klitzing-Str. 7, 49610 Quakenbrueck, Germany., Sun W; School of Food Science and Engineering, South China University of Technology, Guangzhou 510641, China., Tomasevic I; Faculty of Agriculture, University of Belgrade, Nemanjina 6, 11080 Belgrade, Serbia.
Publikováno v:
Foods (Basel, Switzerland) [Foods] 2024 Mar 07; Vol. 13 (6). Date of Electronic Publication: 2024 Mar 07.
Autor:
Djekic I; Faculty of Agriculture, University of Belgrade, Nemanjina 6, 11080 Belgrade, Serbia., Stajic S; Faculty of Agriculture, University of Belgrade, Nemanjina 6, 11080 Belgrade, Serbia., Udovicki B; Faculty of Agriculture, University of Belgrade, Nemanjina 6, 11080 Belgrade, Serbia., Siladji C; Institute of Meat Hygiene and Technology, Kaćanskog 13, 11040 Belgrade, Serbia., Djordjevic V; Institute of Meat Hygiene and Technology, Kaćanskog 13, 11040 Belgrade, Serbia., Terjung N; German Institute of Food Technologies (DIL), 49610 Quackenbruck, Germany., Heinz V; German Institute of Food Technologies (DIL), 49610 Quackenbruck, Germany., Tomasevic I; Faculty of Agriculture, University of Belgrade, Nemanjina 6, 11080 Belgrade, Serbia.; German Institute of Food Technologies (DIL), 49610 Quackenbruck, Germany.
Publikováno v:
Foods (Basel, Switzerland) [Foods] 2023 May 21; Vol. 12 (10). Date of Electronic Publication: 2023 May 21.
Autor:
Quiñones, John, Díaz, Rommy, Velázquez, Lidiana, Martínez, Ailín, Sepúlveda, Gastón, Huaiquipán, Rodrigo, Short, Stefania, Velásquez, Carla, Cancino, David, Tapía, Daniela, Abasolo, Fernando, Sepúlveda, Néstor
Publikováno v:
Applied Sciences (2076-3417); Aug2024, Vol. 14 Issue 16, p6922, 14p
Autor:
Stajić, Slaviša, Skwarek, Patrycja, Đurđević, Sanja, Karwowska, Małgorzata, Pisinov, Boris, Tomasevic, Igor, Kurćubić, Vladimir
Publikováno v:
Processes; Jul2024, Vol. 12 Issue 7, p1330, 11p
Publikováno v:
Foods; Jun2024, Vol. 13 Issue 11, p1651, 14p