Zobrazeno 1 - 7
of 7
pro vyhledávání: '"Sigal Popovsky-Sarid"'
Autor:
Yi Wu, Sigal Popovsky‐Sarid, Yury Tikunov, Yelena Borovsky, Kobi Baruch, Richard G. F. Visser, Ilan Paran, Arnaud Bovy
Publikováno v:
New Phytologist, 237(6), 2255-2267
New Phytologist 237 (2023) 6
New Phytologist 237 (2023) 6
The regulation of flavonoid biosynthesis is only partially explored in pepper (Capsicum annuum L.). The genetic basis underlying flavonoid variation in pepper fruit was studied.Variation of flavonoids in fruit of a segregating F2 population was studi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::bc48274c8237be3fc5213047cd254b93
https://research.wur.nl/en/publications/camyb12-like-underlies-a-major-qtl-for-flavonoid-content-in-peppe
https://research.wur.nl/en/publications/camyb12-like-underlies-a-major-qtl-for-flavonoid-content-in-peppe
Autor:
Elazar Fallik, Sharon Alkalai-Tuvia, Daniel Chalupowicz, Sigal Popovsky-Sarid, Merav Zaaroor-Presman
Publikováno v:
Agronomy, Vol 9, Iss 9, p 536 (2019)
Grafting of vegetable plants is done primarily to reduce the potential for damage caused by soil-borne diseases. Most of the watermelons (Citrullus) grown in the Mediterranean Basin, including in Israel, are grafted, mainly on interspecific hybrid pu
Externí odkaz:
https://doaj.org/article/10e9697c71784a7a8336c78811faaf20
Autor:
Merav Zaaroor-Presman, Sigal Popovsky-Sarid, Daniel Chalupowicz, Elazar Fallik, Sharon Alkalai-Tuvia
Publikováno v:
Agronomy, Vol 9, Iss 9, p 536 (2019)
Grafting of vegetable plants is done primarily to reduce the potential for damage caused by soil-borne diseases. Most of the watermelons (Citrullus) grown in the Mediterranean Basin, including in Israel, are grafted, mainly on interspecific hybrid pu
Autor:
Matthew A. Jenks, Elazar Fallik, Gregory T. Lohrey, Adi Faigenboim, Sharon Alkalai-Tuvia, Sigal Popovsky-Sarid, Ilan Paran, Yelena Borovsky, Eugene P. Parsons
Publikováno v:
TAG. Theoretical and applied genetics. Theoretische und angewandte Genetik. 130(2)
Molecular markers linked to QTLs controlling post-harvest fruit water loss in pepper may be utilized to accelerate breeding for improved shelf life and inhibit over-ripening before harvest. Bell pepper (Capsicum annuum L.) is an important vegetable c
Autor:
Wu, Yi, Popovsky‐Sarid, Sigal, Tikunov, Yury, Borovsky, Yelena, Baruch, Kobi, Visser, Richard G. F., Paran, Ilan, Bovy, Arnaud
Publikováno v:
New Phytologist; Mar2023, Vol. 237 Issue 6, p2255-2267, 13p
Autor:
Gabay, Gilad1,2, Dahan, Yardena1, Izhaki, Yacov1, Isaacson, Tal3, Elkind, Yonatan2, Ben ‐ Ari, Giora1, Flaishman, Moshe A.1 vhmoshea@agri.gov.il, Flachowsky, H.
Publikováno v:
Plant Breeding. Oct2017, Vol. 136 Issue 5, p749-758. 10p.
Autor:
Fallik, Elazar1 (AUTHOR) efallik@volcani.agri.gov.il, Alkalai-Tuvia, Sharon1 (AUTHOR), Chalupowicz, Daniel1 (AUTHOR), Popovsky-Sarid, Sigal1 (AUTHOR), Zaaroor-Presman, Merav1 (AUTHOR)
Publikováno v:
Agronomy. Sep2019, Vol. 9 Issue 9, p536-536. 1p.