Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Siao-Jhen Chen"'
Autor:
Yen-Lin Chen, Hsun-Yin Hsu, Mei-Huei Chen, Ming-Der Wu, Ming-Jen Cheng, Li-Wen Yu, Siao-Jhen Chen
Publikováno v:
Chemistry of Natural Compounds. 56:1135-1136
Autor:
Gwo Fang Yuan, Hsiu Min Chen, Mei-Huei Chen, Yi Jen Yech, Siao Jhen Chen, Yen-Lin Chen, Ming Der Wu, Rong Jane Chen, Ching Mao Hsiao, Ying Jan Wang
Publikováno v:
Journal of Food and Drug Analysis, Vol 25, Iss 3, Pp 597-606 (2017)
Uric acid (UA) is an end product of purine metabolism by the enzyme xanthine oxidase (XOD). Hyperuricemia is characterized by the accumulation of serum UA and is an important risk factor for gout and many chronic disorders. XOD inhibitors or uricase
Autor:
Hsin-Chieh Chiu, Shi-Ming Hong, Eric D. Conte, Shing-Yi Suen, Dino Sulejmanovic, Siao-Jhen Chen
Publikováno v:
Microchemical Journal. 90:129-135
In this study, n -alkanoic acids (C7–COOH, C11–COOH, and C17–COOH) were immobilized onto strong basic anion-exchange membranes to form a stationary phase for hydrophobic solid phase extraction (SPE) application. The effects of feed surfactant a
Autor:
Rong-Jane Chen1 (AUTHOR), Mei-Huei Chen2 (AUTHOR), Yen-Lin Chen2 (AUTHOR) alc@firdi.org.tw, Ching-Mao Hsiao1 (AUTHOR), Hsiu-Min Chen1 (AUTHOR), Siao-Jhen Chen2 (AUTHOR), Ming-Der Wu2 (AUTHOR), Yi-Jen Yech2 (AUTHOR), Gwo-Fang Yuan2 (AUTHOR), Ying-Jan Wang1,3,4 (AUTHOR) yjwang@mail.ncku.edu.tw
Publikováno v:
Journal of Food & Drug Analysis. Jul2017, Vol. 25 Issue 3, p597-606. 10p.