Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Siamak Farjam"'
Publikováno v:
پژوهشهای حبوبات ایران, Vol 9, Iss 1, Pp 99-117 (2018)
Introduction Chickpea (Cicer arietinum L.) is the third most important food legume. Drought is one of the main constraints restricting the growth and yield of crop plants. Most chickpea producing areas are in the arid and semi-arid zones, and approxi
Externí odkaz:
https://doaj.org/article/f0571cfdcf0345f6af16ba1e41b7345f
Publikováno v:
Journal of Applied Botany and Food Quality, Vol 87 (2014)
Journal of Applied Botany and Food Quality; 87; 80-86
Drought stress is a critical limiting factor in plant growth. Substances such as salicylic acid (SA) and ascorbic acid (AA) may enhance drought tolerance in plants. Therefore this experiment
Drought stress is a critical limiting factor in plant growth. Substances such as salicylic acid (SA) and ascorbic acid (AA) may enhance drought tolerance in plants. Therefore this experiment