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Akademický článek
A Field Study Into Hong Kong’s Wet Markets: Raised Questions Into the Hygienic Maintenance of Meat Contact Surfaces and the Dissemination of Microorganisms Associated With Nosocomial Infections
Autor: Man Ying Lo, Wing Yui Ngan, Shue Man Tsun, Huey-Leng Hsing, Kin Tak Lau, Hing Pui Hung, Si Lok Chan, Yan Yin Lai, Yuan Yao, Yang Pu, Olivier Habimana
Publikováno v: Frontiers in Microbiology, Vol 10 (2019)
Millions every day purchase their raw meat in wet markets around the globe, especially in Hong Kong city, where modern and a traditional way of living is made possible. While food hygiene standards in Hong Kong have more recently focused on the safet
Externí odkaz: https://doaj.org/article/15fccd8b05a24dd8aece1175dcbafa47
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2
A Field Study Into Hong Kong’s Wet Markets: Raised Questions Into the Hygienic Maintenance of Meat Contact Surfaces and the Dissemination of Microorganisms Associated With Nosocomial Infections
Autor: Olivier Habimana, Yan Yin Lai, Si Lok Chan, Wing Yui Ngan, Yuan Yao, Yang Pu, Huey-Leng Hsing, Shue Man Tsun, Man Ying Lo, Hing Pui Hung, Kin Tak Lau
Publikováno v: Frontiers in Microbiology, Vol 10 (2019)
Frontiers in Microbiology
Millions every day purchase their raw meat in wet markets around the globe, especially in Hong Kong city, where modern and a traditional way of living is made possible. While food hygiene standards in Hong Kong have more recently focused on the safet
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::49f2b06a2296e54beee2f1487d746e34
https://www.frontiersin.org/article/10.3389/fmicb.2019.02618/full
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