Zobrazeno 1 - 10
of 123
pro vyhledávání: '"Shweta Gautam"'
Publikováno v:
Journal of Agrometeorology, Vol 26, Iss 2 (2024)
Arunachal Pradesh in one of the largest states in north eastern states of India, having subtropical humid climate influenced by monsoon. An attempt has therefore, been made to understand the climatic conditions of the state and its influence on the r
Externí odkaz:
https://doaj.org/article/b814e785d51e4f8cb65df422a4827507
Publikováno v:
Foods, Vol 13, Iss 9, p 1350 (2024)
Shikonin is a naphthoquinone pigment present in the hairy roots of the plant species from the Boraginaceae family. The compound has been well investigated for its highly efficient medicinal, antioxidant, and antimicrobial properties. Various extracti
Externí odkaz:
https://doaj.org/article/30cb10ad29074fcabd8c1590368ae157
Autor:
Lubomír Lapčík, Barbora Lapčíkova, Shweta Gautam, Martin Vašina, Tomáš Valenta, David Řepka, Klára Čépe, Ondřej Rudolf
Publikováno v:
International Journal of Food Properties, Vol 25, Iss 1, Pp 2184-2197 (2022)
In the present study, commercial cocoa powders with different cocoa fat contents were studied. It was found that the cocoa powders’ flow patterns were of a cohesive to highly cohesive characters. It was demonstrated, that the powders of higher crys
Externí odkaz:
https://doaj.org/article/e500b4f5a25b4304bd2dd2f19e7de930
Publikováno v:
Foods, Vol 12, Iss 24, p 4454 (2023)
In this study, sodium carboxymethyl cellulose (CMCNa) bioactive films, crosslinked with citric acid (CA), were prepared and comprehensively examined for their suitability in various applications, focusing on food packaging. The films displayed favour
Externí odkaz:
https://doaj.org/article/2364ddd3ed7e4a148e115d976b6ded54
Autor:
Lubomír Lapčík, David Řepka, Barbora Lapčíková, Daniela Sumczynski, Shweta Gautam, Peng Li, Tomáš Valenta
Publikováno v:
Foods, Vol 12, Iss 11, p 2159 (2023)
Corn silk (CS) extracts are reported to contain flavonoids (appx. 59.65 mg quercetin/g), polysaccharides (appx. 58.75 w.%), steroids (appx. 38.3 × 10−3 to 368.9 × 10−3 mg/mL), polyphenols (appx. 77.89 mg/GAE/g) and other functional biological s
Externí odkaz:
https://doaj.org/article/62a5d441745c427e9dbe1dffb2282574
Autor:
Kristýna Opustilová, Barbora Lapčíková, Lubomír Lapčík, Shweta Gautam, Tomáš Valenta, Peng Li
Publikováno v:
Foods, Vol 12, Iss 7, p 1394 (2023)
Curcuma is a world-renowned herb known for its immense health benefits. In this study, physicochemical analyses were performed on the curcumin standard sample and curcumin multiple emulsions. The emulsions were analysed for thermal and structural sta
Externí odkaz:
https://doaj.org/article/30d3c295279b42d7b2786023bfc06aea
Publikováno v:
Foods, Vol 12, Iss 4, p 832 (2023)
One of the biggest challenges faced by the meat industry is maintaining the freshness of meat while extending its shelf life. Advanced packaging systems and food preservation techniques are highly beneficial in this regard. However, the energy crisis
Externí odkaz:
https://doaj.org/article/edee2eb2ce4844ee8cb81190c5ec7108
Publikováno v:
International Journal Of Community Medicine And Public Health. 10:766-775
Background: The coronavirus outbreak has a detrimental impact on human life. Various measures have been taken to reduce socioeconomic impact, but many problems still persist especially mental health, in particular anxiety. The aim of this study was t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::98c58b2e5cafd80e6e5ff6af5cdc26ff
https://doi.org/10.18203/2394-6040.ijcmph20230235
https://doi.org/10.18203/2394-6040.ijcmph20230235
Publikováno v:
Ecology, Environment and Conservation. 29:199-203
Different weather parameters and its variation effect the growth and development of oilseeds, cereals and other agriculture crops. Weather also plays a significant role by influencing growth and pod formation of mustard at various growth stages. As I
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::63e1d91eea48fb021d2297814dc3395a
https://doi.org/10.53550/eec.2023.v29i01.033
https://doi.org/10.53550/eec.2023.v29i01.033
Publikováno v:
MAUSAM. 74:119-128
Drought is a climatic anomaly that can occur in all regions with vastly different climate. A persistent lack of precipitation over an extended period scaling usually a season or more results water stress that significantly impacts economic, agricultu
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0229372505b54c1e8094550dc619e31c
https://doi.org/10.54302/mausam.v74i1.3519
https://doi.org/10.54302/mausam.v74i1.3519