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pro vyhledávání: '"Shuyue, Peng"'
Autor:
Yucui Tong, He'nan Guo, Zaheer Abbas, Jing Zhang, Junyong Wang, Qiang Cheng, Shuyue Peng, Tiantian Yang, Ting Bai, Yichen Zhou, Jinzhuan Li, Xubiao Wei, Dayong Si, Rijun Zhang
Publikováno v:
Frontiers in Microbiology, Vol 14 (2023)
BackgroundPostbiotics are an emerging research interest in recent years and are fairly advanced compared to prebiotics and probiotics. The composition and function of postbiotics are closely related to fermentation conditions.MethodsIn this study, we
Externí odkaz:
https://doaj.org/article/824d053a84c04bc2844d0938ecb581bd
Publikováno v:
Journal of the Science of Food and Agriculture. 102:2212-2219
BACKGROUND 10-Hydroxy-cis-12-octadecenoic acid (10-HOE, 10-OH C18:1), an emerging functional fatty acid, has anti-fungal and anti-inflammatory effects. 10-HOE is synthesized by bacterial 10-linoleic acid hydratase (10-LHT) with linoleic acid as the s
Publikováno v:
Journal of the science of food and agricultureREFERENCES. 102(6)
10-Hydroxy-cis-12-octadecenoic acid (10-HOE, 10-OH C18:1), an emerging functional fatty acid, has anti-fungal and anti-inflammatory effects. 10-HOE is synthesized by bacterial 10-linoleic acid hydratase (10-LHT) with linoleic acid as the substate. Ho