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Long-term low-dose alcohol intake promotes white adipose tissue browning and reduces obesity in mice
Autor:
Xiuchen Xuan, Peizhu Tan, Ximei Zhang, Hui Huang, Yanze Li, Yu Jiang, Aimiao Yu, Yuanyuan Zhao, Kuo Wang, Baozhu Tang, Shuye Qu, Yunyan Jiang, Jiaran Xu, Xu Gao, Lingyun Zhou
Publikováno v:
Food & Function. 13:8524-8541
There are numerous pieces of evidence indicating that moderate alcohol intake has a protective effect on metabolic diseases. Our previous studies revealed that long-term low-dose alcohol intake resists high-fat diet (HFD) induced obesity. A process i
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6ad5ec6675a4ec5f67c378e7ec8cb95d
https://doi.org/10.1039/d2fo00743f
https://doi.org/10.1039/d2fo00743f
