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pro vyhledávání: '"Shuro Tanaka"'
Autor:
Toshiyuki Maruta, Shuro Tanaka, Shizue Matsusaki, Tadashi Sakai, Nobuyuki Kawaguchi, Juro Shigeeda, Eiji Ishimaru, Yoko Hayashi, Koichi Harada, Eiichiro Ota, Hitoshi Yoshiwa, Kazushige Tanaka, Atsushi Katayama
Publikováno v:
Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi). 23:393-398
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8e7e28fbfbb755f5b4bf14c697392c52
https://doi.org/10.3358/shokueishi.23.393
https://doi.org/10.3358/shokueishi.23.393
