Zobrazeno 1 - 1
of 1
pro vyhledávání: '"Shuran Ding"'
Autor:
Yang Gu, Xueyao Lu, Tongkang Liu, Yanjin Song, Ellie Sang, Shuran Ding, Long Liu, Feng Xue, Peng Xu
Publikováno v:
Food Bioengineering, Vol 2, Iss 3, Pp 187-199 (2023)
Abstract The oleaginous yeast, Yarrowia lipolytica, has garnered much attention and is gaining recognition as a potential industrial platform for nutraceutical production. The superior properties of Y. lipolytica include its transparent inherited bac
Externí odkaz:
https://doaj.org/article/2f9c8174400949b48d77e174a6dde061
