Výsledky vyhledávání - "Shunpei Shibahara"

Examination of the structure of amylopectin molecules by fluorescent labeling

Autor: Shunpei Shibahara, Yasuhito Takeda, Isao Hanashiro

Publikováno v: Carbohydrate research. 338(5)

Amylopectin molecules from rice, maize, sweet potato and potato were examined by fluorescent labeling followed by gel-permeation HPLC. The number-average degree of polymerization (dp(n)) was determined to be in range of 9600-15,900. The molar-based d

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::75b36b724db935c9e99cc8cec0312687
https://pubmed.ncbi.nlm.nih.gov/12559752

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Examination of molar-based distribution of A, B and C chains of amylopectin by fluorescent labeling with 2-aminopyridine

Autor: Kazutaka Iwata, Shunpei Shibahara, Yasuhito Takeda, Isao Hanashiro, Masataka Tagawa

Publikováno v: Carbohydrate research. 337(13)

A method for determination of a molar-based distribution of A, B and C chains of amylopectin was developed. Labeling with fluorescent 2-aminopyridine was proportional to the number-average degree of polymerization (dp(n)) of the chains in the range o

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2c4f2474f00fa464fc4afda7a96e1846
https://pubmed.ncbi.nlm.nih.gov/12110196

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