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pro vyhledávání: '"Shumin eLi"'
Publikováno v:
Frontiers in Plant Science, Vol 6 (2015)
The tripartite symbiosis between legumes, rhizobia and mycorrhizal fungi are generally considered to be beneficial for the nitrogen (N) uptake of legumes, but the facilitation of symbiosis in legume/non-legume intercropping systems is not clear. Ther
Externí odkaz:
https://doaj.org/article/c7dd778e78e8416a9bd82f0ccea66e7a