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Publikováno v:
Journal of Nutrition and Metabolism, Vol 2020 (2020)
Background. Diet diversification is essential to prepare adequate food that is useful for children’s physical and cognitive development. Despite the limited studies performed in different parts of Ethiopia, the information about the feeding practic
Externí odkaz:
https://doaj.org/article/e3baf33d37f349f3b6e0d56a573f5fbf
Publikováno v:
Journal of Food Science and Hygiene. 1:26-36
Introduction: Foodborne diseases are a major public health problem which predominantly affects infants and young children. Appropriate complementary food hygiene practice is very important to reduce the prevalence of foodborne illnesses. However, the
Publikováno v:
Journal of Nutritional Health & Food Science. 8:1-8
Autor:
Yenealem gezahagn, Gemechu Gudina, Shumi Bedada, Gadisa Mulatu, Naod Berhanu, Geremew tsegaye
Publikováno v:
Risk Management and Healthcare Policy
Geremew Tsegaye,1 Yenealem Gezahagn,2 Shumi Bedada,3 Naod Berhanu,4 Gemechu Gudina,5 Gadisa Mulatu3 1Ethiopian Field Epidemiology and Laboratory Training Program, Faculty of Public Health, Jimma University, Jimma, Ethiopia; 2Department of Epidemiolog
Publikováno v:
Journal of Nutrition and Metabolism, Vol 2020 (2020)
Journal of Nutrition and Metabolism
Journal of Nutrition and Metabolism
Background. Diet diversification is essential to prepare adequate food that is useful for children’s physical and cognitive development. Despite the limited studies performed in different parts of Ethiopia, the information about the feeding practic