Zobrazeno 1 - 10
of 34
pro vyhledávání: '"Shui-Yee Leung"'
Publikováno v:
Computational and Structural Biotechnology Journal, Vol 16, Iss , Pp 316-334 (2018)
Mass spectrometry (MS) is a sensitive, specific and versatile analytical technique in the clinical laboratory that has recently undergone rapid development. From initial use in metabolic profiling, it has matured into applications including clinical
Externí odkaz:
https://doaj.org/article/b1314e3a7ac9442a8bfdc5bacec92c03
Publikováno v:
Emerging Microbes and Infections, Vol 1, Iss 1, Pp 1-8 (2012)
Recently, we and others reported the discovery of Lichtheimia ramosa (syn. Lichtheimia hongkongensis). We also hypothesized that a proportion of ‘Absidia corymbifera (Lichtheimia corymbifera)’ reported in the literature could be L. ramosa. In thi
Externí odkaz:
https://doaj.org/article/f692e711cbda4bed9a98ca9bf08e1cb3
Publikováno v:
Acta Pharmaceutica Sinica B, Vol 14, Iss 1, Pp 155-169 (2024)
Predatory bacteriophages have evolved a vast array of depolymerases for bacteria capture and deprotection. These depolymerases are enzymes responsible for degrading diverse bacterial surface carbohydrates. They are exploited as antibiofilm agents and
Externí odkaz:
https://doaj.org/article/29bad491904f4378b40f78575015341a
C-terminal modification of a de novo designed antimicrobial peptide via capping of macrolactam rings
Autor:
Zeng, Ping, Cheng, Qipeng, Yi, Lanhua, Shui Yee Leung, Sharon, Chen, Sheng, Chan, Kin-Fai, Wong, Kwok-Yin
Publikováno v:
In Bioorganic Chemistry January 2023 130
Autor:
Jie Li, Sharon Shui Yee Leung, Yik Lok Chung, Simon Kwoon Ho Chow, Volker Alt, Markus Rupp, Christoph Brochhausen, Chun Sing Chui, Margaret Ip, Wing-Hoi Cheung, Ronald Man Yeung Wong
Publikováno v:
Acta Biomaterialia. 164:223-239
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c26573fb173468ba32326d209974e5db
https://doi.org/10.1016/j.actbio.2023.03.044
https://doi.org/10.1016/j.actbio.2023.03.044
Publikováno v:
Pharmaceutics, Vol 14, Iss 6, p 1223 (2022)
The multi-inlet vortex mixer (MIVM) has emerged as a novel bottom-up technology for solid nanoparticle preparation. However, its performance in liposome preparation remains unknown. Here, two key process parameters (aqueous/organic flow rate ratio (F
Externí odkaz:
https://doaj.org/article/b9421ce017bc4d61b590416ee45bb5c4
Publikováno v:
Pharmaceutics, Vol 13, Iss 2, p 189 (2021)
Dry powder inhaler (DPI) is a device used to deliver a drug in dry powder form to the lungs. A wide range of DPI products is currently available, with the choice of DPI device largely depending on the dose, dosing frequency and powder properties of f
Externí odkaz:
https://doaj.org/article/829fedbc3b884d4aae713496409f20c7
Autor:
Jie Li, Ronald Man Yeung Wong, Yik Lok Chung, Sharon Shui Yee Leung, Simon Kwoon-Ho Chow, Margaret Ip, Wing-Hoi Cheung
Publikováno v:
Bone & Joint Research, Vol 11, Iss 2, Pp 49-60 (2022)
Aims With the ageing population, fragility fractures have become one of the most common conditions. The objective of this study was to investigate whether microbiological outcomes and fracture-healing in osteoporotic bone is worse than normal bone wi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2950629920d3bf2270dd7e755cf06517
https://doi.org/10.1302/2046-3758.112.bjr-2021-0299.r1
https://doi.org/10.1302/2046-3758.112.bjr-2021-0299.r1
Publikováno v:
Pharmaceutical Research.
Bacterial infections in the respiratory tract are considered as one of the major challenges to the public health worldwide. Pulmonary delivery is an attractive approach in the management of bacterial respiratory infections with a few inhaled antibiot
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::91117df4f6965247c9b1ed9d7762da11
https://doi.org/10.1007/s11095-022-03379-8
https://doi.org/10.1007/s11095-022-03379-8
Autor:
Ping Zeng, Pengfei Zhang, Lanhua Yi, Kwok-Yin Wong, Sheng Chen, Kin-Fai Chan, Sharon Shui Yee Leung
Publikováno v:
Food Chemistry. 413:135647
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ecbd334c5616afc68c2afbaf8dac85ee
https://doi.org/10.1016/j.foodchem.2023.135647
https://doi.org/10.1016/j.foodchem.2023.135647