Zobrazeno 1 - 10
of 23
pro vyhledávání: '"Shuanglü Shan"'
Autor:
Hengdong Zhang, Jiana Chen, Shuanglü Shan, Fangbo Cao, Guanghui Chen, Yingbin Zou, Min Huang, Salah F. Abou-Elwafa
Publikováno v:
BMC Genomics, Vol 21, Iss 1, Pp 1-11 (2020)
Abstract Background Amylose accumulation in rice grains is controlled by genetic and environmental factors. Amylose content is a determinant factor of rice quality in terms of cooking and eating. Great variations in amylose content in indica rice cul
Externí odkaz:
https://doaj.org/article/8ae4a4d1869d4f19a2810ff5dff26d7a
Publikováno v:
Plant Production Science, Vol 21, Iss 1, Pp 32-38 (2018)
Improving rice yields is critical for global food security. China is a major rice-producing country having two rice cropping systems, i.e. single-season rice cropping system and a double-season system with both early- and late-season rice. There have
Externí odkaz:
https://doaj.org/article/237211db43a94ce0a5da88af76cc68c7
Autor:
Min Huang, Peng Jiang, Shuanglü Shan, Wei Gao, Guohui Ma, Yingbin Zou, Norman Uphoff, Longping Yuan
Publikováno v:
Rice, Vol 10, Iss 1, Pp 1-5 (2017)
Abstract Background Increasing rice yield with fewer external inputs is critical to ensuring food security, reducing environmental costs, and improving returns. Use of hybrid rice has expanded greatly in China due to its higher yield potential. Meanw
Externí odkaz:
https://doaj.org/article/e3172c3622d1443ea121f46e1681bd70
Publikováno v:
PLoS ONE, Vol 14, Iss 11, p e0224935 (2019)
High yields of mechanized intensive rice-based cropping systems, e.g. double-season cropping using early- and late-season rice, are important to ensure national food security in China. However, few studies addressing the relationship between grain we
Externí odkaz:
https://doaj.org/article/df5bcdc717e54aeaa4b03d8e573ae068
Autor:
Shuanglü Shan, Guanghui Chen, Hengdong Zhang, Salah Fatouh Abou-Elwafa, Jiana Chen, Yingbin Zou, Min Huang, Fangbo Cao
Publikováno v:
BMC Genomics, Vol 21, Iss 1, Pp 1-11 (2020)
BMC Genomics
BMC Genomics
Background Amylose accumulation in rice grains is controlled by genetic and environmental factors. Amylose content is a determinant factor of rice quality in terms of cooking and eating. Great variations in amylose content in indica rice cultivars ha
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::fa96c38a7f86863ce82654a4fbecdc5e
http://link.springer.com/article/10.1186/s12864-020-07105-9
http://link.springer.com/article/10.1186/s12864-020-07105-9
Autor:
Tao Lei, Alin Tian, Yu Liu, Fangbo Cao, Zui Tao, Shuanglü Shan, Shengliang Fang, Min Huang, Yingbin Zou, Jiana Chen
Publikováno v:
Annals of Applied Biology. 176:308-313
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5738e3851c7b19c562e18f2b43f09ac2
https://doi.org/10.1111/aab.12583
https://doi.org/10.1111/aab.12583
Publikováno v:
Field Crops Research. 236:24-32
Dense planting with reducing nitrogen rate (DPRN) is a sustainable strategy to improve rice yield and nitrogen (N) use efficiency. Nevertheless, the feasibility of such strategy under low light stress condition has not been examined in detail. Two fi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d93d4f4d9e15de323109fc3f29b1e440
https://doi.org/10.1016/j.fcr.2019.03.010
https://doi.org/10.1016/j.fcr.2019.03.010
Publikováno v:
Experimental Agriculture. 55:843-848
The development of mechanised large-scale farming has led to changes in rice production systems. Increases in time of farming operations often occur under large-scale farming conditions, which can lead to delayed transplanting (DTP). In this study, f
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::28ec5640c4ab8699548bf46db2020343
https://doi.org/10.1017/s001447971800042x
https://doi.org/10.1017/s001447971800042x
Autor:
Yingbin Zou, Fangbo Cao, Yu Liu, Min Huang, Zhengwu Xiao, Hailin Li, Shuanglü Shan, Salah Fatouh Abou-Elwafa, Zui Tao, Jiana Chen, Tao Lei
Publikováno v:
Journal of plant physiology. 253
Grain filling in rice, a staple cereal crop worldwide, is a critical determinant of grain yield and quality. However, there is little available information on the relationship between grain filling and grain photosynthetic capacity in rice. This stud
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::49710f422979f7ef1e1505b5740f33be
https://pubmed.ncbi.nlm.nih.gov/32906075
https://pubmed.ncbi.nlm.nih.gov/32906075
Autor:
Hengdong Zhang, Jiana Chen, Shuanglü Shan, Fangbo Cao, Guanghui Chen, Yingbin Zou, Huang, Min, Abou-Elwafa, Salah F.
Additional file 4: Table S4. The average, maximum and minimum temperatures and incident radiation during grain filling period in 2016 and 2017 growing seasons.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7b49d8ed315fab77a2fb041620051edb
