Zobrazeno 1 - 10
of 41
pro vyhledávání: '"Shuai E"'
Autor:
Lian Zhu, Sheng-jun Ma, Ming-juan Liu, Kai-lin Li, Shuai E, Zi-ming Wang, Sha-ni Li, Sheng-lan Zhang, Wei Cai
Publikováno v:
Frontiers in Plant Science, Vol 13 (2022)
Arnebiae Radix (dried root of Arnebia euchroma (Royle) Johnst.) is a traditional Chinese medicine (TCM) used to treat macular eruptions, measles, sore throat, carbuncles, burns, skin ulcers, and inflammations. The Arnebiae Radix extract can exert ant
Externí odkaz:
https://doaj.org/article/8bba0641424c4bba8198cb921046c584
Publikováno v:
Molecules, Vol 27, Iss 21, p 7643 (2022)
Sabia schumanniana Diels (SSD) is a plant whose stems are used in traditional folk medicine for the treatment of lumbago and arthralgia. Previous studies have revealed chemical constituents of SSD, including triterpenoids and aporphine alkaloids. Apo
Externí odkaz:
https://doaj.org/article/ef7eae3e09f44284aeb0f69259886c94
Publikováno v:
Molecules, Vol 27, Iss 19, p 6639 (2022)
Tojapride is composed of Caulis Perillae, Rhizoma Cyperi, Radix Glycyrrhizae, Citrus aurantium L., Coptis chinensis Franch, Pericarpium Citri Reticulatae, Reynoutria japonica Houtt, Tetradium ruticarpum, and Cleistocactus sepium. It has the effects o
Externí odkaz:
https://doaj.org/article/c5a29b528eca47b68daec1435fb9241b
Autor:
Su-Nv Tang, Jian-Bo Yang, Shuai E, Shuo He, Jia-Xin Li, Kai-Quan Yu, Min Zhang, Qing Li, Lei Sun, Hui Li
Publikováno v:
Molecules, Vol 27, Iss 13, p 4038 (2022)
Cephalanthus tetrandrus (Roxb.) Ridsd. et Badh. F. (CT) belongs to the Rubiaceae family. Its dried leaves are widely used in traditional Chinese medicine to treat enteritis, dysentery, toothache, furuncles, swelling, traumatic injury, fracture, bleed
Externí odkaz:
https://doaj.org/article/54c619b53281424c8149eb410c53338d
Autor:
Shuai, E, Xiao, Shunli, Huang, Jin, Zeng, Zihui, Liu, Siqiong, Tan, Jingjing, Zhang, He, Cai, Wei
Publikováno v:
In Journal of Ethnopharmacology 30 January 2025 337 Part 1
Autor:
Shi-Han, Qin, Fang, Yan, Shuai, E, Pei, Xiong, Su-Nv, Tang, Kai-Quan, Yu, Min, Zhang, Yung-Chi, Cheng, Wei, Cai
Publikováno v:
Food sciencenutrition. 10(12)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::cb78ef52f7532c99ec131d07b12c0c15
https://pubmed.ncbi.nlm.nih.gov/36514751
https://pubmed.ncbi.nlm.nih.gov/36514751
Publikováno v:
SSRN Electronic Journal.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c960b17f15f60687c6c47a8812bb93b6
https://doi.org/10.2139/ssrn.4055987
https://doi.org/10.2139/ssrn.4055987
Autor:
Shi‐han Qin, Fang Yan, Shuai E, Pei Xiong, Su‐nv Tang, Kai‐quan Yu, Min Zhang, Yung‐chi Cheng, Wei Cai
Publikováno v:
Food Science & Nutrition, 10(12):4270-4295
Ziziphus jujuba Mill is the dried ripe fruit of the Rhamnaceae family; it is widely distributed in Shandong, Henan, Liaoning, and other places in China. In folk medicine, it was used to restore vital energy, as a blood tonic, and for the treatment of
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b5e4b85fed8fe59f845a7061f376f86d
https://repository.publisso.de/resource/frl:6439464
https://repository.publisso.de/resource/frl:6439464
Publikováno v:
Journal of Analytical Methods in Chemistry; 12/31/2022, Vol. 2022, p1-19, 19p
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