Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Shrirang S. Pakhale"'
Publikováno v:
Food Chemistry. 119:298-305
The extracts of crude polyphenols (seeds, pulp + skin, whole) from four different cultivars of Indian grapes were used in this study. The total polyphenolic contents of grape polyphenolic extracts (GPEs) were determined and their in vitro antioxidant
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::94e7db6e86efa312ec6ad20923d1a8c6
https://doi.org/10.1016/j.foodchem.2009.06.032
https://doi.org/10.1016/j.foodchem.2009.06.032
Publikováno v:
Journal of Environmental Pathology, Toxicology and Oncology. 27:321-331
Grapes, the widely consumed fruits, are rich in polyphenols. The biological and chemopreventive activities of grape seed polyphenols have been demonstrated, while similar information regarding crude polyphenolic extracts from whole grapes and their c
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::578dd30fdbafc94be29525e6b4c16423
https://doi.org/10.1615/jenvironpatholtoxicoloncol.v27.i4.90
https://doi.org/10.1615/jenvironpatholtoxicoloncol.v27.i4.90
Publikováno v:
Indian journal of experimental biology. 45(11)
Antioxidant potency of Indian grape cultivars varying in their skin color, seed and polyphenol content (Bangalore blue, Pandhari sahebi, Sharad seedless and Thompson seedless) and their components (whole grapes, pulp with skin and seeds) was examined
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::46d84904f1a17bc18c0d1edde378a2db
https://pubmed.ncbi.nlm.nih.gov/18072541
https://pubmed.ncbi.nlm.nih.gov/18072541
Publikováno v:
Mutagenesis. 19(5)
The genotoxic potential of total particulate matter (TPM) from mainstream smoke (MS) and sidestream smoke (SS) of Indian smoking products, namely cigarettes and bidis, as well as a brand of US cigarettes, was studied by determining the levels of bulk
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c5717417bddf71655fa419d97adf17a8
https://pubmed.ncbi.nlm.nih.gov/15388816
https://pubmed.ncbi.nlm.nih.gov/15388816
Publikováno v:
Carcinogenesis. 5:1179-1181
The possible mutagenicity of bidi smoke condensate (BSC), an indigenous form of an Indian cigarette has been studied using three short-term test systems. It was seen that BSC caused frame-shift mutations in Salmonella typhimurium strains TA 98 and TA
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2accf78b16ad81b3322bafeed69006ce
https://doi.org/10.1093/carcin/5.9.1179
https://doi.org/10.1093/carcin/5.9.1179