Zobrazeno 1 - 10
of 51
pro vyhledávání: '"Shoumin Zhen"'
Publikováno v:
Crop Journal, Vol 8, Iss 1, Pp 38-52 (2020)
Nitrogen (N), a macronutrient essential for plant growth and development, is needed for biosynthesis of protein and starch, which affect grain yield and quality. Application of high-N fertilizer increases plant growth, grain yield, and flour quality.
Externí odkaz:
https://doaj.org/article/f6ae960f2e0345ceba2409f0ca5f745f
Autor:
Dong-Wen Lv, Shoumin Zhen, Geng-Rui Zhu, Yan-Wei Bian, Guan-Xing Chen, Cai-Xia Han, Zi-Tong Yu, Yueming Yan
Publikováno v:
Frontiers in Plant Science, Vol 7 (2016)
Oxidative stress in plants can be triggered by many environmental stress factors, such as drought and salinity. Brachypodium distachyon is a model organism for the study of biofuel plants and crops, such as wheat. Although recent studies have found m
Externí odkaz:
https://doaj.org/article/aab928d823444bf0bcbc90a1c5512f3d
Autor:
Hui Cao, Yuxing Xu, Linlin Yuan, Yanwei Bian, Lihui Wang, Shoumin Zhen, Yingkao Hu, Yueming Yan
Publikováno v:
Frontiers in Plant Science, Vol 7 (2016)
The 14-3-3 gene family identified in all eukaryotic organisms is involved in a wide range of biological processes, particularly in resistance to various abiotic stresses. Here, we performed the first comprehensive study on the molecular characterisat
Externí odkaz:
https://doaj.org/article/cb0ceceb910d4d15a955b58705c15096
Publikováno v:
Journal of Plant Physiology. 232:270-283
Main conclusion Integrated proteome analyses revealed differentially accumulated proteins in the non-leaf green organs in wheat glume and awn that play important roles in photosynthesis and drought resistance. Two non-leaf green organs in wheat, glum
Publikováno v:
Analytical and Bioanalytical Chemistry. 410:6219-6235
Nitrogen (N) serves as a macronutrient that is essential to plant growth and development, and significantly influences storage protein and starch biosyntheses and, ultimately, grain yield and quality. In this study, we performed the first comparative
Publikováno v:
Journal of the Science of Food and Agriculture. 98:4357-4368
Water deficiency affects grain proteome dynamics and storage protein compositions, resulting in changes in gluten viscoelasticity. In this study, the effects of field water deficit on wheat breadmaking quality and grain storage proteins were investig
Publikováno v:
Journal of the Science of Food and Agriculture. 98:2156-2167
Wheat-related genomes may carry new glutenin genes with the potential for quality improvement of breadmaking. In this study, we estimated the gluten quality properties of the wheat line CNU609 derived from crossing between Chinese Spring (CS, Triticu
Publikováno v:
BMC Plant Biology, Vol 17, Iss 1, Pp 1-13 (2017)
BMC Plant Biology
BMC Plant Biology
Background Drought stress during grain development causes significant yield loss in cereal production. The phosphorylated modification of starch granule-binding proteins (SGBPs) is an important mechanism regulating wheat starch biosynthesis. In this
Publikováno v:
Plant Physiology and Biochemistry. 115:320-327
In this study, we performed the first comparative metabolomic analysis of the wheat embryo and endosperm during seed germination using GC-MS/MS. In total, 82 metabolites were identified in the embryo and endosperm. Principal component analysis (PCA),
Autor:
Yonglong Yu1, Shoumin Zhen1, Shu Wang1, Yaping Wang1, Hui Cao1, Yanzhen Zhang2, Jiarui Li3, Yueming Yan1,4 yanym@cnu.edu.cn
Publikováno v:
BMC Genomics. 2/4/2016, Vol. 17, p1-18. 18p. 1 Diagram, 2 Charts, 4 Graphs.