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pro vyhledávání: '"Shoko Asada"'
Autor:
Shoko Asada, Sachie Negoro, Mutsumi Aihara, Zehong Su, Akiko Hirata, Kazuaki Mawatari, Takaaki Shimohata, Akira Takahashi, Hitomi Iba, Masakazu Hamano
Publikováno v:
Canadian Journal of Microbiology. 58:1002-1007
Vibrio parahaemolyticus is a pathogenic Vibrio species that causes food-borne acute gastroenteritis, often related to the consumption of raw or undercooked seafood. Vibrio parahaemolyticus has 2 type III secretion systems (T3SS1 and T3SS2). Here, we
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5bd78a1842921daf2b7968c42b649f7a
https://doi.org/10.1139/w2012-081
https://doi.org/10.1139/w2012-081
