Zobrazeno 1 - 10
of 19
pro vyhledávání: '"Shohag MJI"'
Autor:
Qin Y; State Key Laboratory for Conservation and Utilization of Subtropical Agri-bioresources, Guangxi Key Laboratory for Agro-Environment and Agro-Products Safety, College of Agriculture, Guangxi University, Nanning, 530004, China., Huang C; State Key Laboratory for Conservation and Utilization of Subtropical Agri-bioresources, Guangxi Key Laboratory for Agro-Environment and Agro-Products Safety, College of Agriculture, Guangxi University, Nanning, 530004, China., Huang G; State Key Laboratory for Conservation and Utilization of Subtropical Agri-bioresources, Guangxi Key Laboratory for Agro-Environment and Agro-Products Safety, College of Agriculture, Guangxi University, Nanning, 530004, China., Li H; Key Laboratory of Eco-Environment of Three Gorges Region, Ministry of Education, Chongqing University, Chongqing, 400044, China., Shohag MJI; Department of Agriculture, Faculty of Agricultural Sciences, Bangabandhu Sheikh Mujibur Rahman Science and Technology University, Gopalganj, 8100, Bangladesh; Department of Soil, Water and Ecosystem Sciences, Indian River Research and Education Center, Institute of Food and Agricultural Sciences, University of Florida, Fort Pierce, Florida, 34945, USA., Gu M; State Key Laboratory for Conservation and Utilization of Subtropical Agri-bioresources, Guangxi Key Laboratory for Agro-Environment and Agro-Products Safety, College of Agriculture, Guangxi University, Nanning, 530004, China., Shen F; State Key Laboratory for Conservation and Utilization of Subtropical Agri-bioresources, Guangxi Key Laboratory for Agro-Environment and Agro-Products Safety, College of Agriculture, Guangxi University, Nanning, 530004, China., Lu D; State Key Laboratory for Conservation and Utilization of Subtropical Agri-bioresources, Guangxi Key Laboratory for Agro-Environment and Agro-Products Safety, College of Agriculture, Guangxi University, Nanning, 530004, China., Zhang M; State Key Laboratory for Conservation and Utilization of Subtropical Agri-bioresources, Guangxi Key Laboratory for Agro-Environment and Agro-Products Safety, College of Agriculture, Guangxi University, Nanning, 530004, China., Wei Y; State Key Laboratory for Conservation and Utilization of Subtropical Agri-bioresources, Guangxi Key Laboratory for Agro-Environment and Agro-Products Safety, College of Agriculture, Guangxi University, Nanning, 530004, China. Electronic address: yanyanwei@gxu.edu.cn.
Publikováno v:
Environmental pollution (Barking, Essex : 1987) [Environ Pollut] 2023 Dec 01; Vol. 338, pp. 122675. Date of Electronic Publication: 2023 Oct 02.
Autor:
Zang Y; State Key Laboratory for Conservation and Utilization of Subtropical Agri-bioresources, Guangxi Key Laboratory for Agro-Environment and Agro-Products Safety, College of Agriculture, Guangxi University, Nanning 530004, China; MOE Key Laboratory of Environment Remediation and Ecological Health, Zhejiang Provincial Key Laboratory of Subtropic Soil and Plant Nutrition, College of Environmental & Resource Science, Zhejiang University, Hangzhou 310058, China., Wang M; State Key Laboratory for Conservation and Utilization of Subtropical Agri-bioresources, Guangxi Key Laboratory for Agro-Environment and Agro-Products Safety, College of Agriculture, Guangxi University, Nanning 530004, China., Shohag MJI; Department of Agriculture, Bangabandhu Sheikh Mujibur Rahman Science and Technology University, Gopalganj 8100, Bangladesh., Lu L; MOE Key Laboratory of Environment Remediation and Ecological Health, Zhejiang Provincial Key Laboratory of Subtropic Soil and Plant Nutrition, College of Environmental & Resource Science, Zhejiang University, Hangzhou 310058, China., He T; Agricultural Resources and Environmental Research Institute, Guangxi Academy of Agricultural Sciences/Guangxi Key Laboratory of Arable Land Conservation, Nanning 530007, Guangxi, China., Liao C; Guangxi Bossco Enviromental Protection Technology Co., Ltd, Nanning 53007, China., Zhang Z; State Key Laboratory for Conservation and Utilization of Subtropical Agri-bioresources, Guangxi Key Laboratory for Agro-Environment and Agro-Products Safety, College of Agriculture, Guangxi University, Nanning 530004, China., Chen J; State Key Laboratory for Conservation and Utilization of Subtropical Agri-bioresources, Guangxi Key Laboratory for Agro-Environment and Agro-Products Safety, College of Agriculture, Guangxi University, Nanning 530004, China., You X; State Key Laboratory for Conservation and Utilization of Subtropical Agri-bioresources, Guangxi Key Laboratory for Agro-Environment and Agro-Products Safety, College of Agriculture, Guangxi University, Nanning 530004, China., Zhao Y; State Key Laboratory for Conservation and Utilization of Subtropical Agri-bioresources, Guangxi Key Laboratory for Agro-Environment and Agro-Products Safety, College of Agriculture, Guangxi University, Nanning 530004, China., Wei Y; State Key Laboratory for Conservation and Utilization of Subtropical Agri-bioresources, Guangxi Key Laboratory for Agro-Environment and Agro-Products Safety, College of Agriculture, Guangxi University, Nanning 530004, China. Electronic address: yanyanwei2008@163.com., Tian S; MOE Key Laboratory of Environment Remediation and Ecological Health, Zhejiang Provincial Key Laboratory of Subtropic Soil and Plant Nutrition, College of Environmental & Resource Science, Zhejiang University, Hangzhou 310058, China. Electronic address: tiansk@zju.edu.cn.
Publikováno v:
Ecotoxicology and environmental safety [Ecotoxicol Environ Saf] 2023 Sep 15; Vol. 263, pp. 115216. Date of Electronic Publication: 2023 Jul 07.
Autor:
Lian J; Ministry of Education (MOE) Key Laboratory of Environmental Remediation and Ecosystem Health, College of Environmental and Resources Sciences, Zhejiang University, Hangzhou 310058, China., Cheng L; Ministry of Education (MOE) Key Laboratory of Environmental Remediation and Ecosystem Health, College of Environmental and Resources Sciences, Zhejiang University, Hangzhou 310058, China., Zhai X; Ministry of Education (MOE) Key Laboratory of Environmental Remediation and Ecosystem Health, College of Environmental and Resources Sciences, Zhejiang University, Hangzhou 310058, China., Wu R; Ministry of Education (MOE) Key Laboratory of Environmental Remediation and Ecosystem Health, College of Environmental and Resources Sciences, Zhejiang University, Hangzhou 310058, China., Huang X; Ministry of Education (MOE) Key Laboratory of Environmental Remediation and Ecosystem Health, College of Environmental and Resources Sciences, Zhejiang University, Hangzhou 310058, China., Chen D; Ministry of Education (MOE) Key Laboratory of Environmental Remediation and Ecosystem Health, College of Environmental and Resources Sciences, Zhejiang University, Hangzhou 310058, China., Pan J; Agriculture Bureau of Changxing County, Zhejiang Province, Huzhou 323000, China., Shohag MJI; Department of Agriculture, Faculty of Agricultural Sciences, Bangabandhu Sheikh Mujibur Rahman Science and Technology University, Gopalganj 8100, Bangladesh., Xin X; Department of Soil, Water and Ecosystem Sciences, Indian River Research and Education Center, University of Florida-IFAS, Fort Pierce, FL 34945, United States., Ren X; School of Agriculture and Biology, Shanghai Jiao Tong University, Shanghai 200240, China., He Z; Department of Soil, Water and Ecosystem Sciences, Indian River Research and Education Center, University of Florida-IFAS, Fort Pierce, FL 34945, United States., Yang X; Ministry of Education (MOE) Key Laboratory of Environmental Remediation and Ecosystem Health, College of Environmental and Resources Sciences, Zhejiang University, Hangzhou 310058, China. Electronic address: xeyang@zju.edu.cn.
Publikováno v:
Food chemistry [Food Chem] 2023 Feb 15; Vol. 402, pp. 134290. Date of Electronic Publication: 2022 Sep 17.
Autor:
Zhang D; Guangxi Key Laboratory of Sugarcane Biology, College of Agriculture, Guangxi University, Nanning, China.; Key Laboratory of Crop Cultivation and Tillage, College of Agriculture, Guangxi University, Nanning, China., Wang R; Guangxi Key Laboratory of Sugarcane Biology, College of Agriculture, Guangxi University, Nanning, China.; Key Laboratory of Crop Cultivation and Tillage, College of Agriculture, Guangxi University, Nanning, China., Xiao J; Guangxi Key Laboratory of Sugarcane Biology, College of Agriculture, Guangxi University, Nanning, China.; Key Laboratory of Crop Cultivation and Tillage, College of Agriculture, Guangxi University, Nanning, China., Zhu S; Guangxi Key Laboratory of Sugarcane Biology, College of Agriculture, Guangxi University, Nanning, China.; Key Laboratory of Crop Cultivation and Tillage, College of Agriculture, Guangxi University, Nanning, China., Li X; School of Biomedical Engineering, South-Central Minzu University, Wuhan, China., Han S; Guangxi Key Laboratory of Sugarcane Biology, College of Agriculture, Guangxi University, Nanning, China.; Key Laboratory of Crop Cultivation and Tillage, College of Agriculture, Guangxi University, Nanning, China., Li Z; Guangxi Key Laboratory of Sugarcane Biology, College of Agriculture, Guangxi University, Nanning, China.; Key Laboratory of Crop Cultivation and Tillage, College of Agriculture, Guangxi University, Nanning, China., Zhao Y; Guangxi Key Laboratory of Sugarcane Biology, College of Agriculture, Guangxi University, Nanning, China.; Key Laboratory of Crop Cultivation and Tillage, College of Agriculture, Guangxi University, Nanning, China., Shohag MJI; Institute of Food and Agricultural Sciences (IFAS) Indian River Research and Education Center, University of Florida, Fort Pierce, FL, United States., He Z; Institute of Food and Agricultural Sciences (IFAS) Indian River Research and Education Center, University of Florida, Fort Pierce, FL, United States., Li S; Guangxi Key Laboratory of Sugarcane Biology, College of Agriculture, Guangxi University, Nanning, China.; Key Laboratory of Crop Cultivation and Tillage, College of Agriculture, Guangxi University, Nanning, China.
Publikováno v:
Frontiers in plant science [Front Plant Sci] 2022 Nov 28; Vol. 13, pp. 1066073. Date of Electronic Publication: 2022 Nov 28 (Print Publication: 2022).
Autor:
Zhang Z; Cultivation Base of Guangxi Key Laboratory for Agro-Environment and Agro-Products Safety, State Key Laboratory for Conservation and Utilization of Subtropical Agri-Bioresources, College of Agriculture, Guangxi University, Nanning 530004, China., Li B; Cultivation Base of Guangxi Key Laboratory for Agro-Environment and Agro-Products Safety, State Key Laboratory for Conservation and Utilization of Subtropical Agri-Bioresources, College of Agriculture, Guangxi University, Nanning 530004, China., Liu Y; Guangxi Academy of Agricultural Sciences, Nanning 530004, China., He L; Soil and Fertilizer Workstation of Guangxi Zhuang Autonomous Region, Nanning 530004, China., Pang T; Agricultural Service Center of Guangxi Liubei District, Liuzhou 545000, China., Chen Z; Agricultural Service Center of Guangxi Liubei District, Liuzhou 545000, China., Shohag MJI; Department of Agriculture, Bangabandhu Sheikh Mujibur Rahman Science and Technology University, Gopalganj 8100, Bangladesh., Miao X; Cultivation Base of Guangxi Key Laboratory for Agro-Environment and Agro-Products Safety, State Key Laboratory for Conservation and Utilization of Subtropical Agri-Bioresources, College of Agriculture, Guangxi University, Nanning 530004, China., Li X; College of Agriculture and Food Engineering, Baise Uninversity, Baise 533000, China., Gu M; Cultivation Base of Guangxi Key Laboratory for Agro-Environment and Agro-Products Safety, State Key Laboratory for Conservation and Utilization of Subtropical Agri-Bioresources, College of Agriculture, Guangxi University, Nanning 530004, China., Wei Y; Cultivation Base of Guangxi Key Laboratory for Agro-Environment and Agro-Products Safety, State Key Laboratory for Conservation and Utilization of Subtropical Agri-Bioresources, College of Agriculture, Guangxi University, Nanning 530004, China.
Publikováno v:
Toxics [Toxics] 2022 Sep 26; Vol. 10 (10). Date of Electronic Publication: 2022 Sep 26.
Autor:
Zheng X; Cultivation Base of Guangxi Key Laboratory for Agro-Environment and Agro-Products Safety, College of Agriculture, Guangxi University, Nanning 530004, China., Zhang Z; Cultivation Base of Guangxi Key Laboratory for Agro-Environment and Agro-Products Safety, College of Agriculture, Guangxi University, Nanning 530004, China., Chen J; Cultivation Base of Guangxi Key Laboratory for Agro-Environment and Agro-Products Safety, College of Agriculture, Guangxi University, Nanning 530004, China., Liang H; Cultivation Base of Guangxi Key Laboratory for Agro-Environment and Agro-Products Safety, College of Agriculture, Guangxi University, Nanning 530004, China., Chen X; Cultivation Base of Guangxi Key Laboratory for Agro-Environment and Agro-Products Safety, College of Agriculture, Guangxi University, Nanning 530004, China., Qin Y; Cultivation Base of Guangxi Key Laboratory for Agro-Environment and Agro-Products Safety, College of Agriculture, Guangxi University, Nanning 530004, China., Shohag MJI; Department of Agriculture, Bangabandhu Sheikh Mujibur Rahman Science and Technology University, Gopalganj 8100, Bangladesh., Wei Y; Cultivation Base of Guangxi Key Laboratory for Agro-Environment and Agro-Products Safety, College of Agriculture, Guangxi University, Nanning 530004, China. Electronic address: yanyanwei2008@163.com., Gu M; Cultivation Base of Guangxi Key Laboratory for Agro-Environment and Agro-Products Safety, College of Agriculture, Guangxi University, Nanning 530004, China. Electronic address: gumh@gxu.edu.cn.
Publikováno v:
Journal of hazardous materials [J Hazard Mater] 2022 Feb 05; Vol. 423 (Pt A), pp. 126909. Date of Electronic Publication: 2021 Aug 13.
Autor:
Wei Y; Cultivation Base of Guangxi Key Laboratory for Agro-Environment and Agro-Products Safety, National Demonstration Center for Experimental Plant Science Education, College of Agriculture, Guangxi University, Nanning 530004, China., Zheng X; Cultivation Base of Guangxi Key Laboratory for Agro-Environment and Agro-Products Safety, National Demonstration Center for Experimental Plant Science Education, College of Agriculture, Guangxi University, Nanning 530004, China., Zhang Z; Cultivation Base of Guangxi Key Laboratory for Agro-Environment and Agro-Products Safety, National Demonstration Center for Experimental Plant Science Education, College of Agriculture, Guangxi University, Nanning 530004, China., Liang H; Cultivation Base of Guangxi Key Laboratory for Agro-Environment and Agro-Products Safety, National Demonstration Center for Experimental Plant Science Education, College of Agriculture, Guangxi University, Nanning 530004, China., Gu M; Cultivation Base of Guangxi Key Laboratory for Agro-Environment and Agro-Products Safety, National Demonstration Center for Experimental Plant Science Education, College of Agriculture, Guangxi University, Nanning 530004, China., Shen F; Cultivation Base of Guangxi Key Laboratory for Agro-Environment and Agro-Products Safety, National Demonstration Center for Experimental Plant Science Education, College of Agriculture, Guangxi University, Nanning 530004, China., Shohag MJI; Department of Agriculture, Bangabandhu Sheikh Mujibur Rahman Science and Technology University, Gopalganj 8100, Bangladesh., Li X; Cultivation Base of Guangxi Key Laboratory for Agro-Environment and Agro-Products Safety, National Demonstration Center for Experimental Plant Science Education, College of Agriculture, Guangxi University, Nanning 530004, China.
Publikováno v:
Journal of agricultural and food chemistry [J Agric Food Chem] 2021 Oct 20; Vol. 69 (41), pp. 12295-12304. Date of Electronic Publication: 2021 Sep 21.
Autor:
Tang L; Ministry of Education Key Laboratory of Environmental Remediation and Ecosystem Health, College of Environmental and Resource Sciences, Zhejiang University, Hangzhou, 310058, People's Republic of China., Hamid Y; Ministry of Education Key Laboratory of Environmental Remediation and Ecosystem Health, College of Environmental and Resource Sciences, Zhejiang University, Hangzhou, 310058, People's Republic of China., Chen Z; Ministry of Education Key Laboratory of Environmental Remediation and Ecosystem Health, College of Environmental and Resource Sciences, Zhejiang University, Hangzhou, 310058, People's Republic of China., Lin Q; Ministry of Education Key Laboratory of Environmental Remediation and Ecosystem Health, College of Environmental and Resource Sciences, Zhejiang University, Hangzhou, 310058, People's Republic of China., Shohag MJI; Department of Agriculture, Bangabandhu Sheikh Mujibur Rahman Science and Technology University, Gopalganj, 8100, Bangladesh., He Z; University of Florida, Institute of Food and Agricultural Sciences, Indian River Research and Education Center, Fort Pierce, Florida, 34945, United States., Yang X; Ministry of Education Key Laboratory of Environmental Remediation and Ecosystem Health, College of Environmental and Resource Sciences, Zhejiang University, Hangzhou, 310058, People's Republic of China. Electronic address: xeyang@zju.edu.cn.
Publikováno v:
Chemosphere [Chemosphere] 2021 May; Vol. 270, pp. 128634. Date of Electronic Publication: 2020 Oct 14.
Autor:
Shohag MJI; College of Environmental and Resources Science, Zhejiang University, Ministry of Education (MOE) Key Laboratory of Environmental Remediation and Ecosystem Health, Hangzhou 310058, China.; Department of Agriculture, Bangabandhu Sheikh Mujibur Rahman Science and Technology University, Gopalganj 8100, Bangladesh.; Indian River Research and Education Center, Institute of Food and Agricultural Sciences, University of Florida, Fort Pierce, FL 34945, USA., Khan FZ; College of Environmental and Resources Science, Zhejiang University, Ministry of Education (MOE) Key Laboratory of Environmental Remediation and Ecosystem Health, Hangzhou 310058, China., Tang L; College of Environmental and Resources Science, Zhejiang University, Ministry of Education (MOE) Key Laboratory of Environmental Remediation and Ecosystem Health, Hangzhou 310058, China., Wei Y; College of Environmental and Resources Science, Zhejiang University, Ministry of Education (MOE) Key Laboratory of Environmental Remediation and Ecosystem Health, Hangzhou 310058, China.; Cultivation Base of Guangxi Key Laboratory for Agro-Environment and Agro-Products Safety, College of Agriculture, Guangxi University, Nanning 530004, China., He Z; College of Environmental and Resources Science, Zhejiang University, Ministry of Education (MOE) Key Laboratory of Environmental Remediation and Ecosystem Health, Hangzhou 310058, China.; Indian River Research and Education Center, Institute of Food and Agricultural Sciences, University of Florida, Fort Pierce, FL 34945, USA., Yang X; College of Environmental and Resources Science, Zhejiang University, Ministry of Education (MOE) Key Laboratory of Environmental Remediation and Ecosystem Health, Hangzhou 310058, China.; Indian River Research and Education Center, Institute of Food and Agricultural Sciences, University of Florida, Fort Pierce, FL 34945, USA.
Publikováno v:
Plants (Basel, Switzerland) [Plants (Basel)] 2021 Feb 12; Vol. 10 (2). Date of Electronic Publication: 2021 Feb 12.
Autor:
Tang L; Ministry of Education Key Laboratory of Environmental Remediation and Ecosystem Health, College of Environmental and Resource Sciences, Zhejiang University, Hangzhou 310058, People's Republic of China., Hamid Y; Ministry of Education Key Laboratory of Environmental Remediation and Ecosystem Health, College of Environmental and Resource Sciences, Zhejiang University, Hangzhou 310058, People's Republic of China., Zehra A; Department of Botany, Federal Urdu University of Arts, Science and Technology, Karachi 75300, Pakistan., Shohag MJI; Department of Agriculture, Bangabandhu Sheikh Mujibur Rahman Science and Technology University, Gopalganj 8100, Bangladesh., He Z; University of Florida, Institute of Food and Agricultural Sciences, Indian River Research and Education Center, Fort Pierce, FL 34945, United States., Yang X; Ministry of Education Key Laboratory of Environmental Remediation and Ecosystem Health, College of Environmental and Resource Sciences, Zhejiang University, Hangzhou 310058, People's Republic of China. Electronic address: xeyang@zju.edu.cn.
Publikováno v:
The Science of the total environment [Sci Total Environ] 2020 Dec 15; Vol. 748, pp. 142481. Date of Electronic Publication: 2020 Sep 24.