Zobrazeno 1 - 10
of 24
pro vyhledávání: '"Shlomo Sela Saldinger"'
Autor:
Rachel Gollop, Yulia Kroupitski, Ilana Matz, Madhvi Chahar, Moshe Shemesh, Shlomo Sela Saldinger
Publikováno v:
Frontiers in Plant Science, Vol 15 (2024)
Despite regulatory and technological measures, edible sprouts are still often involved in foodborne illness and are considered a high-risk food. The present study explored the potential of spore-forming Bacillus isolates to mitigate Salmonella and Es
Externí odkaz:
https://doaj.org/article/385cbab708da49f6a5d00024f156e69d
Autor:
Stella Kiel, Miri Klein, Yulia Kroupitski, Uri M. Peiper, Shlomo Sela Saldinger, Elena Poverenov
Publikováno v:
Scientific Reports, Vol 11, Iss 1, Pp 1-10 (2021)
Abstract Two synthetic approaches were explored for modification of the polyolefins polyethylene/polypropylene (PE/PP) to form contact-active nonwoven materials. In the first approach, polymer surfaces were activated by O2-free air-ozonolysis, and th
Externí odkaz:
https://doaj.org/article/a101318a2c694775819a9ca1061cc5cb
Publikováno v:
Horticulturae, Vol 9, Iss 1, p 51 (2023)
Hydroponics is a farming technique for growing plants with mineral nutrients using a soil-free medium. The plant roots are submerged in soil-free media, such as vermiculite or perlite, or just in mineral nutrient solutions. This allows for high produ
Externí odkaz:
https://doaj.org/article/fdc2b93e91b546d7ab808dfccfe68cc7
Autor:
Ran Avidov, Vempalli Sudharsan Varma, Ibrahim Saadi, Aviva Hanan, Avishai Lublin, Shlomo Sela Saldinger, Yona Chen, Yael Laor
Publikováno v:
Frontiers in Sustainable Food Systems, Vol 5 (2021)
Broiler litter (BL), a by-product of broiler meat production, is frequently contaminated with Salmonella and other zoonotic pathogens. To ensure the safety of crop production chains and limit pathogen spread in the environment, a pre-treatment is des
Externí odkaz:
https://doaj.org/article/b7b1b71ee8ed4b07ac7dc8c4b14bcdcb
Autor:
Jeanine Montano, Gabrielle Rossidivito, Joseph Torreano, Steffen Porwollik, Shlomo Sela Saldinger, Michael McClelland, Maeli Melotto
Publikováno v:
Frontiers in Microbiology, Vol 11 (2020)
Contamination of edible produce leaves with human bacterial pathogens has been associated with serious disease outbreaks and has become a major public health concern affecting all aspects of the market, from farmers to consumers. While pathogen popul
Externí odkaz:
https://doaj.org/article/ee804c4b3ce04a55bbe8032bbc1c4eb4
Autor:
Jitendra Keshri, Yaira Chen, Riky Pinto, Yulia Kroupitski, Zwi G. Weinberg, Shlomo Sela Saldinger
Publikováno v:
Frontiers in Microbiology, Vol 10 (2019)
Knowledge regarding bacterial dynamics during crop ensiling is important for understanding of the fermentation process and may facilitate the production of nutritious and stable silage. The objective of this study was to analyze the bacterial dynamic
Externí odkaz:
https://doaj.org/article/924f892524274b6f86816357858bd0c7
Autor:
David Mendelovich, Iftach Klapp, Sergey Sinitsa, Yulia Kroupitski, Shlomo Sela-Saldinger, Nadia Buchanovsky, Vladimir Yudachev, Mikhail Borisover, Nir Sochen, Beni Lew, Lavi Rosenfeld
Publikováno v:
IEEE Sensors Journal. 22:1680-1691
A growing world population together with a decrease in water resources have resulted in a deficit in water sources for agriculture. Nations with limited water resources are already using recycled treated water as a vital water source for irrigation.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::39fb4395176e78c703512bd55ffc77b9
https://doi.org/10.1109/jsen.2021.3132019
https://doi.org/10.1109/jsen.2021.3132019
Publikováno v:
Food Control. 143:109276
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9e7523488fd8a7db7c051fbaad12a813
https://doi.org/10.1016/j.foodcont.2022.109276
https://doi.org/10.1016/j.foodcont.2022.109276
Autor:
Shlomo Sela Saldinger, R. Avidov, Vempalli Sudharsan Varma, Ibrahim Saadi, Yael Laor, Yona Chen, Aviva Hanan, Avishai Lublin
Publikováno v:
Frontiers in Sustainable Food Systems, Vol 5 (2021)
Broiler litter (BL), a by-product of broiler meat production, is frequently contaminated with Salmonella and other zoonotic pathogens. To ensure the safety of crop production chains and limit pathogen spread in the environment, a pre-treatment is des
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::33b3cf7b9753faa8a66444d61cc2ee3e
https://doi.org/10.3389/fsufs.2021.645721
https://doi.org/10.3389/fsufs.2021.645721
Autor:
Maeli Melotto, Eduard Belausov, Madhvi Chahar, Yulia Kroupitski, Shlomo Sela-Saldinger, Rachel Gollop
Publikováno v:
Frontiers in Microbiology
Frontiers in Microbiology, Vol 12 (2021)
Frontiers in Microbiology, Vol 12 (2021)
Leaf internalization is an important trait of both plant- and human-pathogens that colonize plants. Salmonella enterica was reported to efficiently internalize the leaves of multiple plants, including tomato. In a previous study, comparing the intern
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::67f4db0dbfe949371ffcaf9b75eed470
https://escholarship.org/uc/item/8g67f613
https://escholarship.org/uc/item/8g67f613
