Zobrazeno 1 - 10
of 19
pro vyhledávání: '"Shiva Greenhalgh"'
Publikováno v:
Animal Nutrition, Vol 11, Iss , Pp 181-189 (2022)
The objective of this review is to identify the shortfalls of wheat-based, crude protein (CP)-reduced diets for broiler chickens as wheat is inferior to maize in this context but to inconsistent extents. Inherent factors in wheat may be compromising
Externí odkaz:
https://doaj.org/article/7e342ed4630b41fa9d0f03085b8aa608
Autor:
Shemil P. Macelline, Mehdi Toghyani, Peter V. Chrystal, Juliano C. de Paula Dorigam, Shiva Greenhalgh, Peter H Selle, Sonia Y. Liu
Publikováno v:
Poultry Science, Vol 101, Iss 12, Pp 102171- (2022)
ABSTRACT: The present study was designed to re-evaluate the ideal amino acid ratios of total sulphur amino acids (TSAA), Thr, Val, Ile, Trp, and Arg relative to Lys during peak and post-peak production phases in laying hens by using seven independent
Externí odkaz:
https://doaj.org/article/7985554ebddf4ca9bfac4f11f8e48f06
Autor:
Shiva Greenhalgh, Andreas Lemme, Juliano C. de Paula Dorigam, Peter V. Chrystal, Shemil P. Macelline, Sonia Yun Liu, Peter H. Selle
Publikováno v:
Poultry Science, Vol 101, Iss 11, Pp 102131- (2022)
ABSTRACT: The present study was designed to investigate the impacts of dietary crude protein (CP) concentrations (220 and 180 g/kg) in either maize- or wheat-based diets, without or with 25 g/kg inclusions of whey powder (WP) concentrate on performan
Externí odkaz:
https://doaj.org/article/53d0c3dc8efe4a68a87f1fcec002c538
Publikováno v:
Animal Nutrition, Vol 6, Iss 3, Pp 247-257 (2020)
Inclusions of non-bound amino acids particularly methionine, lysine and threonine, together with the “ideal protein” concept have allowed nutritionists to formulate broiler diets with reduced crude protein (CP) and increased nutrient density of n
Externí odkaz:
https://doaj.org/article/8692272f55e248408ec63c7c77f09eb7
Autor:
Shiva Greenhalgh, Bernard V. McInerney, Leon R. McQuade, Peter V. Chrystal, Ali Khoddami, Molly A.M. Zhuang, Sonia Y. Liu, Peter H. Selle
Publikováno v:
Animal Nutrition, Vol 6, Iss 2, Pp 168-178 (2020)
The hypothesis that capping dietary starch:protein ratios would enhance the performance of broiler chickens offered reduced-crude protein (CP) diets was tested in this experiment. A total of 432 off-sex, male Ross 308 chicks were allocated to 7 dieta
Externí odkaz:
https://doaj.org/article/cf9f3a352db147dda8bdc64473e7ecd5
Autor:
Peter V Chrystal, Shiva Greenhalgh, Shemil P Macelline, Juliano C de Paula Dorigam, Peter H Selle, Sonia Y Liu
Publikováno v:
PLoS ONE, Vol 17, Iss 3, p e0266080 (2022)
In a Box-Behnken assessment of elevated branched-chain amino acids (BCAA), 13 nutritionally equivalent maize-based diets were offered to a total of 390 off-sex male Ross 308 broiler chickens from 7 to 28 days post-hatch. The BCAA concentrations inves
Externí odkaz:
https://doaj.org/article/77fce08a16c14cd3a24ae1c7df27a5e9
Autor:
Shemil P. Macelline, Peter V. Chrystal, Shiva Greenhalgh, Mehdi Toghyani, Peter H. Selle, Sonia Y. Liu
Publikováno v:
PLoS ONE, Vol 16, Iss 11 (2021)
The objective of this study was to investigate the impacts of dietary crude protein (CP), fishmeal and sorghum on nutrient utilisation, digestibility coefficients and disappearance rates of starch and protein, amino acid concentrations in systemic pl
Externí odkaz:
https://doaj.org/article/25889a3c2ab34ce293e4dc8cb3cde9d9
Publikováno v:
Animal Feed Science and Technology. 292:115446
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::aa86bc44cd8ee6ccb787ec13453c863c
https://doi.org/10.1016/j.anifeedsci.2022.115446
https://doi.org/10.1016/j.anifeedsci.2022.115446
Autor:
Shiva Greenhalgh, Peter V. Chrystal, Andreas Lemme, Juliano C. de P. Dorigam, Shemil P. Macelline, Sonia Yun Liu, Peter H. Selle
Publikováno v:
Animal Feed Science and Technology. 290:115374
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::959fc38487432759352cfc75b0476bdc
https://doi.org/10.1016/j.anifeedsci.2022.115374
https://doi.org/10.1016/j.anifeedsci.2022.115374
Autor:
Peter V. Chrystal, Shiva Greenhalgh, Shemil P. Macelline, Juliano C. de Paula Dorigam, Peter H. Selle, Sonia Y. Liu
Publikováno v:
PloS one. 17(3)
In a Box-Behnken assessment of elevated branched-chain amino acids (BCAA), 13 nutritionally equivalent maize-based diets were offered to a total of 390 off-sex male Ross 308 broiler chickens from 7 to 28 days post-hatch. The BCAA concentrations inves
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6c659a0c0e50b7f7006e953d0b9fba44
https://pubmed.ncbi.nlm.nih.gov/35353869
https://pubmed.ncbi.nlm.nih.gov/35353869