Zobrazeno 1 - 10
of 66
pro vyhledávání: '"Shiro Yamashoji"'
Publikováno v:
Biochemistry and Biophysics Reports, Vol 24, Iss , Pp 100823- (2020)
Cytotoxic effects of menadione on normal and cytochrome c-deficient yeast cells were examined on the basis of the cell growth rate, NAD(P)H concentration, reactive oxygen production, plasma membrane H+-ATPase activity, and ethanol production. In aero
Externí odkaz:
https://doaj.org/article/5988f07507134991aa89086d5117d1f9
Publikováno v:
Heliyon, Vol 6, Iss 5, Pp e03924- (2020)
This study demonstrated that glucose-induced proton release from yeast cells was more sensitive to various inhibitors than cell proliferation. In this study the inhibition of glucose-induced proton release was determined on the basis of color change
Externí odkaz:
https://doaj.org/article/1fd5633f6d134969929020056b61a5fa
Autor:
Shiro Yamashoji
Publikováno v:
Biochemistry and Biophysics Reports, Vol 9, Iss C, Pp 335-340 (2017)
Membrane permeant acetaldehyde and menadione induced the synergistic reduction of toluylene blue (TB) acting as non-membrane permeant redox indicator in yeast cell suspension. NADH and acetaldehyde also induced the synergistic TB reduction in permeab
Externí odkaz:
https://doaj.org/article/752a3835c71e4e49ab41e9e2b656167a
Publikováno v:
SSRN Electronic Journal.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::90f3b7435240995cd480a3bb1b056bd7
https://doi.org/10.2139/ssrn.3945341
https://doi.org/10.2139/ssrn.3945341
Publikováno v:
Biochemistry and Biophysics Reports
Biochemistry and Biophysics Reports, Vol 24, Iss, Pp 100823-(2020)
Biochemistry and Biophysics Reports, Vol 24, Iss, Pp 100823-(2020)
Cytotoxic effects of menadione on normal and cytochrome c-deficient yeast cells were examined on the basis of the cell growth rate, NAD(P)H concentration, reactive oxygen production, plasma membrane H+-ATPase activity, and ethanol production. In aero
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d778e4685c4f9108c82aaf21ea152b5b
http://europepmc.org/articles/PMC7554363
http://europepmc.org/articles/PMC7554363
Publikováno v:
Heliyon
Heliyon, Vol 6, Iss 5, Pp e03924-(2020)
Heliyon, Vol 6, Iss 5, Pp e03924-(2020)
This study demonstrated that glucose-induced proton release from yeast cells was more sensitive to various inhibitors than cell proliferation. In this study the inhibition of glucose-induced proton release was determined on the basis of color change
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2c0773d22d5fe41611b21e58fe99b48e
http://europepmc.org/articles/PMC7218269
http://europepmc.org/articles/PMC7218269
Autor:
Shiro Yamashoji
Publikováno v:
Biochemistry and Biophysics Reports
Menadione promoted the production of active oxygen species (AOS) in both yeast cell suspension and the crude enzymes from the cells, but menadione sodium bisulfite (MSB) had little effect on the production of AOS in the cell suspension. MSB kept the
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2e556fbf110258a8eacbe5a034057236
http://europepmc.org/articles/PMC5598221
http://europepmc.org/articles/PMC5598221
Autor:
Mari Kishida, Yukari Kinoshita, Toshiaki Iwai, Shiro Yamashoji, Haruka Takeuchi, Yuki Nishimura, Yuki Ishizuka, Takuya Noguchi, Sayuri Naito, Honoka Hanai, Kento Yamazaki, Masayuki Kirihara, Tomomi Ogata
Publikováno v:
Tetrahedron. 70:2464-2471
The reaction of aromatic or benzylic disulfides with 2.5 equiv of Selectfluor™ in acetonitrile/water (10:1) at room temperature efficiently produced the corresponding thiosulfonates. Conversely, the reaction of disulfides with 6.5 equiv of Selectfl
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::00bf7180f116b3cd4e93cd9d5c49eddf
https://doi.org/10.1016/j.tet.2014.02.013
https://doi.org/10.1016/j.tet.2014.02.013
Autor:
Shiro Yamashoji, Takako Matsuda
Publikováno v:
Food Chemistry. 141:669-674
α-Solanine and α-chaconine are well-known potato toxins, but the mechanism of the synergistic cytotoxic effect of these alkaloids has been little clarified. This study confirmed their synergistic cytotoxic effects on C6 rat glioma cells by three di
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f54b8e3a529f54b6b3b897ce50b69fa6
https://doi.org/10.1016/j.foodchem.2013.03.104
https://doi.org/10.1016/j.foodchem.2013.03.104
Autor:
Shiro Yamashoji, Eri Onoda
Publikováno v:
Food chemistry. 209
α-Tomatine and chlorophyll (a and b) decreased, and β-carotene and lycopene increased with ripening of tomatoes. α-Tomatine was localised in peel of immature green tomatoes. The dose-response curve of α-tomatine determined by WST-1 (water soluble
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::14c3830fdb23bdf925a46f63f404868e
https://pubmed.ncbi.nlm.nih.gov/27173549
https://pubmed.ncbi.nlm.nih.gov/27173549