Zobrazeno 1 - 10
of 13
pro vyhledávání: '"Shiri-Shahsavar MR"'
Autor:
Rasouli A; Student Research Committee, Tabriz University of Medical Sciences, Tabriz, Iran.; Department of Nutrition, Faculty of Nutrition and Food Sciences, Tabriz University of Medical Sciences, Tabriz, Iran., Majnouni A; Department of Food Science and Technology, Maku Branch, Islamic Azad University, Maku, Iran., Balam FH; Student Research Committee, Department of Cellular and Molecular Nutrition, School of Nutrition Sciences & Food Technology, Shahid Beheshti University of Medical Sciences, Tehran, Iran., Badpeyma M; Student Research Committee, Tabriz University of Medical Sciences, Tabriz, Iran.; Department of Nutrition, Faculty of Nutrition and Food Sciences, Tabriz University of Medical Sciences, Tabriz, Iran., Mozafarinia M; Department of Nutrition, School of Medical Sciences and Technologies, Science and Research Branch Tehran, Islamic Azad University, Tehran, Iran., Mohammadi SG; Department of Clinical Nutrition, School of Nutrition & Food Sciences, Isfahan University of Medical Sciences, Isfahan, Iran., Mohseni GK; Department of Nutrition, School of Allied Medical Science, Ahvaz Jundishapur University of Medical Sciences, Ahvaz, Iran., Sadeghi N; Department of Nutrition, School of Allied Medical Science, Ahvaz Jundishapur University of Medical Sciences, Ahvaz, Iran.; Student Research Committee, Ahvaz Jundishapur University of Medical Sciences, Ahvaz, Iran., Rasegh P; District Health center of Maku City, Urmia University of Medical Sciences, Urmia, Iran., Kazemi M; Department of Biostatistics and Epidemiology, School of Medicine, Zanjan University of Medical Sciences, Zanjan, Iran., Alizadeh M; Department of Food Science and Technology, Maku Branch, Islamic Azad University, Maku, Iran. mdalizadeh@tbzmed.ac.ir., Shiri-Shahsavar MR; Department of Nutrition, School of Health, Qazvin University of Medical Sciences, Qazvin, Iran. submission1400@gmail.com.; Social Determinants of Health Research Center, Research Institute for Prevention of Non- Communicable Diseases, Qazvin University of Medical Sciences, Qazvin, Iran. submission1400@gmail.com.
Publikováno v:
BMC research notes [BMC Res Notes] 2024 Oct 08; Vol. 17 (1), pp. 298. Date of Electronic Publication: 2024 Oct 08.
Autor:
Hoseinean SA; Student Research Committee, Faculty of Health, Qazvin University of Medical Sciences, Qazvin, Iran., Rahmani B; Department of Nutrition, School of Heath, Qazvin University of Medical Sciences, Qazvin, Iran., Alizadeh A; Medical Microbiology Research Center, Qazvin University of Medical Sciences, Qazvin, Iran., Javadi M; Children Growth Research Center, Research Institute for Prevention of Non-Communicable Diseases, Qazvin University of Medical Sciences, Qazvin, Iran., Nooripour R; Department of Counseling, Faculty of Education and Psychology, Alzahra University, Tehran, Iran., Razzazi A; Qazvin Health Center, Qazvin University of Medical Sciences, Qazvin, Iran., Shiri-Shahsavar MR; Department of Nutrition, School of Heath, Qazvin University of Medical Sciences, Qazvin, Iran.; Metabolic Diseases Research Center, Research Institute for Prevention of Non-Communicable Diseases, Qazvin University of Medical Sciences, Qazvin, Iran.
Publikováno v:
PloS one [PLoS One] 2024 Aug 13; Vol. 19 (8), pp. e0308689. Date of Electronic Publication: 2024 Aug 13 (Print Publication: 2024).
Autor:
Hasanpouri A; Department of Nutrition, School of Heath, Qazvin University of Medical Sciences, Qazvin, Iran.; Student Research Committee, Faculty of Health, Qazvin University of Medical Sciences, Qazvin, Iran., Rahmani B; Student Research Committee, Faculty of Health, Qazvin University of Medical Sciences, Qazvin, Iran. rahmanibita6@gmail.com.; Department of Microbial Biotechnology, Faculty of Basic Sciences and Advanced Technologies in Biology, University of Science and Culture, Tehran, Iran. rahmanibita6@gmail.com., Gharakhanlou BJ; Department of Basic Sciences, School of Paramedical Sciences, Tabriz University of Medical Sciences, Tabriz, Iran., Solaimanian S; Student Research Committee, Faculty of Health, Qazvin University of Medical Sciences, Qazvin, Iran.; Department of Pharmacology, School of Medicine, Tehran University of Medical Sciences, Tehran, Iran., Shahsavari S; Department of Epidemiology and Biostatistics, School of Public Health, Tehran University of Medical Sciences, Tehran, Iran., Rasouli A; Student Research Committee, Faculty of Health, Qazvin University of Medical Sciences, Qazvin, Iran.; Nutrition Research Center, Department of Clinical Nutrition, School of Nutrition and Food Sciences, Tabriz University of Medical Sciences, Tabriz, Iran., Abbasi S; Student Research Committee, Faculty of Health, Qazvin University of Medical Sciences, Qazvin, Iran., Ebrahimi-Kalan A; Department of Neuroscience and Cognition, Faculty of Advanced Medical Sciences, Tabriz University of Medical Sciences, Tabriz, Iran., Rouzitalab T; Department of Biochemistry, Nutrition Therapy, and Community Nutrition, Tabriz University of Medical Sciences, Tabriz, Iran., Hoseinabadi Z; Student Research Committee, Faculty of Health, Qazvin University of Medical Sciences, Qazvin, Iran., Shiri-Shahsavar MR; Department of Nutrition, School of Heath, Qazvin University of Medical Sciences, Qazvin, Iran.; Metabolic Diseases Research Center, Research Institute for Prevention of Non-Communicable Diseases, Qazvin University of Medical Sciences, Qazvin, Iran.
Publikováno v:
BMC sports science, medicine & rehabilitation [BMC Sports Sci Med Rehabil] 2023 Dec 04; Vol. 15 (1), pp. 164. Date of Electronic Publication: 2023 Dec 04.
Autor:
Rouzitalab T; Department of Biochemistry and Diet Therapy, Nutrition Research Center, School of Nutrition and Food Sciences, Tabriz University of Medical Sciences, Tabriz, IR Iran., Shivappa N; Cancer Prevention and Control Program, University of South Carolina, Columbia, SC 29208, USA.; Department of Epidemiology and Biostatistics, Arnold School of Public Health, University of South Carolina, Columbia, SC 29208, USA., Daneshzad E; Non-Communicable Diseases Research Center, Alborz University of Medical Sciences, Karaj, Iran., Izadi A; Department of Biochemistry and Diet Therapy, Nutrition Research Center, School of Nutrition and Food Sciences, Tabriz University of Medical Sciences, Tabriz, IR Iran., Sanoobar M; Clinical Nutrition Department, School of Nutritional Science and Dietetics, Tehran University of Medical Sciences, Tehran, Iran., Khandouzi N; Department of Clinical Nutrition & Dietetics, Faculty of Nutrition & Food Technology, Shahid Beheshti University of Medical Sciences, Tehran, Iran., Shiri-Shahsavar MR; Department of Nutrition, School of Health, Qazvin University of Medical Science, Qazvin, Iran.; Health Products Safety Research Center, Qazvin University of Medical Science, Qazvin, Iran., Khalili M; Multiple Sclerosis Research Center, Tehran University of Medical Sciences, Tehran, Iran.
Publikováno v:
Nutrition and health [Nutr Health] 2023 Sep; Vol. 29 (3), pp. 531-539. Date of Electronic Publication: 2022 Mar 02.
Autor:
Javadi M; Children Growth Research Center, Research Institute for Prevention of Non-Communicable Diseases, Qazvin University of Medical Sciences, Qazvin, Iran.; Department of Nutrition, School of Health, Qazvin University of Medical Sciences, Qazvin, Iran., Zarei S; Department of Nutrition, School of Health, Qazvin University of Medical Sciences, Qazvin, Iran., Shiri-Shahsavar MR; Department of Nutrition, School of Health, Qazvin University of Medical Sciences, Qazvin, Iran.; Metabolic Diseases Research Center, Research Institute for Prevention of Non-Communicable Diseases, Qazvin University of Medical Sciences, Qazvin, Iran., Jafarimanesh H; Medical Surgical Department, School of Nursing and Midwifery, Tehran University of Medical Science, Tehran, Iran.; Department of Nursing, School of Nursing, Arak University of Medical Sciences, Arak, Iran., Tola HH; Epidemiology, Tuberculosis/HIV Research Directorate, Ethiopian Public Health Institute, Addis Ababa, Ethiopia., Ranjbaran M; Children Growth Research Center, Research Institute for Prevention of Non-Communicable Diseases, Qazvin University of Medical Sciences, Qazvin, Iran.
Publikováno v:
Current pediatric reviews [Curr Pediatr Rev] 2023; Vol. 19 (3), pp. 312-317.
Autor:
Rasouli A; Department of Nutrition, School of Health, Qazvin University of Medical Sciences, Qazvin, Iran.; Student Research Committee, School of Health, Qazvin University of Medical Sciences, Qazvin, Iran., Mohiti S; Department of Nutrition, School of Health, Qazvin University of Medical Sciences, Qazvin, Iran.; Student Research Committee, School of Health, Qazvin University of Medical Sciences, Qazvin, Iran., Javadi M; Department of Nutrition, School of Health, Qazvin University of Medical Sciences, Qazvin, Iran.; Children Growth Research Center, Qazvin University of Medical Sciences, Qazvin, Iran., Panjeshahin A; Department of Nutrition, School of Public Health, Shahid Sadoughi University of Medical Sciences, Yazd, Iran., Kazemi M; Department of Biostatistics and Epidemiology, School of Health Medicine, Zanjan University of Medical Sciences, Zanjan, Iran., Shiri-Shahsavar MR; Department of Nutrition, School of Health, Qazvin University of Medical Sciences, Qazvin, Iran. mr.shiri@qums.ac.ir.; Children Growth Research Center, Qazvin University of Medical Sciences, Qazvin, Iran. mr.shiri@qums.ac.ir.
Publikováno v:
Sleep & breathing = Schlaf & Atmung [Sleep Breath] 2021 Sep; Vol. 25 (3), pp. 1527-1533. Date of Electronic Publication: 2021 Jan 07.
Autor:
Parastouei K; Department of Cellular and Molecular Nutrition, Tehran University of Medical Sciences, Tehran, Iran., Solaymani-Mohammadi F; Department of Biological Sciences, North Dakota State University, Fargo, ND, USA., Shiri-Shahsavar MR; Department of Cellular and Molecular Nutrition, Tehran University of Medical Sciences, Tehran, Iran., Chahardoli R; Department of Cellular and Molecular Nutrition, Tehran University of Medical Sciences, Tehran, Iran., Nasl-Khameneh AM; Department of Cellular and Molecular Nutrition, Tehran University of Medical Sciences, Tehran, Iran., Zarandi MB; Research Center for Hydatid Disease in Iran, Kerman University of Medical Sciences, Kerman, Iran., Ghotloo S; Department of Immunology, School of Public Health, Tehran University of Medical Sciences, Tehran, Iran., Saboor-Yaraghi AA; Department of Cellular and Molecular Nutrition, Tehran University of Medical Sciences, Tehran, Iran.; Department of Immunology, School of Public Health, Tehran University of Medical Sciences, Tehran, Iran.
Publikováno v:
APMIS : acta pathologica, microbiologica, et immunologica Scandinavica [APMIS] 2020 Nov; Vol. 128 (11), pp. 583-592. Date of Electronic Publication: 2020 Sep 26.
Autor:
Hesami S; Department of Nutrition, School of Health, Qazvin University of Medical Sciences, Qazvin, Iran., Hashemipour S; Metabolic Diseases Research Center, Qazvin University of Medical Sciences, Qazvin, Iran., Shiri-Shahsavar MR; Department of Nutrition, School of Health, Qazvin University of Medical Sciences, Qazvin, Iran., Koushan Y; Medical Plant Research Center of Islamic Azad University of Tabriz, Researcher in Traditional Medicine, Tabriz, Iran., Khadem Haghighian H; Department of Nutrition, School of Health, Qazvin University of Medical Sciences, Qazvin, Iran.
Publikováno v:
Caspian journal of internal medicine [Caspian J Intern Med] 2019 Winter; Vol. 10 (1), pp. 48-54.
Autor:
Mehdipour A; Department of Tissue Engineering, Faculty of Advanced Medical Sciences, Tabriz University of Medical Sciences, Tabriz, Iran., Ebrahimi A; Department of Molecular Biology and Genetics, Faculty of Arts and Sciences, Haliç University, Istanbul, Turkey., Shiri-Shahsavar MR; Department of Nutrition, School of Health, Qazvin University of Medical Sciences, Qazvin, Iran., Soleimani-Rad J; Department of Anatomical Sciences, School of Medicine, Tabriz University of Medical Sciences, Tabriz, Iran., Roshangar L; Department of Anatomical Sciences, School of Medicine, Tabriz University of Medical Sciences, Tabriz, Iran.; Stem Cell Research Center, Tabriz University of Medical Sciences, Tabriz, Iran., Samiei M; Endodontics Department of Dental Faculty, Tabriz University of Medical Sciences, Tabriz, Iran., Ebrahimi-Kalan A; Department of Neurosciences and Cognition, Faculty of Advanced Medical Sciences, Tabriz University of Medical Sciences, Tabriz, Iran.; Department of Radiology, School of Paramedicine, Tabriz University of Medical Sciences, Tabriz, Iran, Email:abbasebra@gmail.com.
Publikováno v:
Reviews in the neurosciences [Rev Neurosci] 2019 Nov 26; Vol. 30 (8), pp. 857-868.
Autor:
Parastouei K; a Department of Cellular and Molecular Nutrition , School of Nutritional Sciences and Dietetics, Tehran University of Medical Sciences , Tehran , Iran., Mirshafiey A; b Department of Immunology, School of Public Health , Tehran University of Medical Sciences , Tehran , Iran., Eshraghian MR; c Department of Biostatistics , School of Public Health, Tehran University of Medical Sciences , Tehran , Iran., Shiri-Shahsavar MR; d Department of Cellular and Molecular Nutrition , School of Nutritional Sciences and Dietetics, International Campus, Tehran University of Medical Sciences , Tehran , Iran., Solaymani-Mohammadi F; e Department of Virology , School of Public Health, Tehran University of Medical Sciences , Tehran , Iran., Chahardoli R; a Department of Cellular and Molecular Nutrition , School of Nutritional Sciences and Dietetics, Tehran University of Medical Sciences , Tehran , Iran., Alvandi E; a Department of Cellular and Molecular Nutrition , School of Nutritional Sciences and Dietetics, Tehran University of Medical Sciences , Tehran , Iran., Saboor-Yaraghi AA; a Department of Cellular and Molecular Nutrition , School of Nutritional Sciences and Dietetics, Tehran University of Medical Sciences , Tehran , Iran.; b Department of Immunology, School of Public Health , Tehran University of Medical Sciences , Tehran , Iran.
Publikováno v:
Nutritional neuroscience [Nutr Neurosci] 2018 Apr; Vol. 21 (3), pp. 210-218. Date of Electronic Publication: 2016 Dec 20.