Consumer biodiversity increases organic nutrient availability across aquatic and terrestrial ecosystems.

Autor: Shipley, J. Ryan^1,2,3, Oester, Rebecca^4,5,6, Mathieu-Resuge, Margaux^7,8, Parmar, Tarn Preet⁹, Kowarik, Carmen⁴, Ilíć, Maja^2,10, Kainz, Martin J.^11,12, Martin-Creuzburg, Dominik⁹, Obrist, Martin K.¹³, Graham, Catherine H.¹³, Gossner, Martin M.¹⁴, Matthews, Blake¹⁵, Twining, Cornelia W.^1,16 cornelia.twining@eawag.ch

Publikováno v: Science. 10/18/2024, Vol. 386 Issue 6719, p335-340. 6p. 1 Color Photograph, 3 Diagrams.

Hot isostatic pressing and heat treatments of LPBFed CoCuFeMnNiTi0.13 high-entropy alloy: microstructure and mechanical properties

Autor: Fiocchi, J., Biffi, C.A., Elnemr, M., Shipley, J., Tuissi, A., Casati, R.

Publikováno v: In Journal of Materials Research and Technology September-October 2023 26:9127-9138

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Climate change creates nutritional phenological mismatches

Autor: Twining, Cornelia W., Shipley, J. Ryan, Matthews, Blake

Publikováno v: In Trends in Ecology & Evolution September 2022 37(9):736-739

Agricultural practices and biodiversity: Conservation policies for semi-natural grasslands in Europe.

Autor: Shipley, J. Ryan^1,2 (AUTHOR) ryan.shipley@wsl.ch, Frei, Esther R.^1,3 (AUTHOR), Bergamini, Ariel² (AUTHOR), Boch, Steffen² (AUTHOR), Schulz, Tobias² (AUTHOR), Ginzler, Christian² (AUTHOR), Barandun, Marco⁴ (AUTHOR), Bebi, Peter^1,3 (AUTHOR), Bolliger, Janine² (AUTHOR), Bollmann, Kurt² (AUTHOR), Delpouve, Noémie⁵ (AUTHOR), Gossner, Martin M.² (AUTHOR), Graham, Catherine² (AUTHOR), Krumm, Frank² (AUTHOR), Marty, Mauro² (AUTHOR), Pichon, Noémie² (AUTHOR), Rigling, Andreas⁶ (AUTHOR), Rixen, Christian^1,3 (AUTHOR)

Publikováno v: Current Biology. Aug2024, Vol. 34 Issue 16, pR753-R761. 9p.