Zobrazeno 1 - 10
of 46
pro vyhledávání: '"Shinya Kanzaki"'
Publikováno v:
Plant Disease. 104:3221-3229
Tomato yellow leaf curl virus (TYLCV), a monopartite begomovirus that originated in the eastern Mediterranean, has spread worldwide, becoming a serious threat to tomato (Solanum lycopersicum L.) production. Southeast Asia is considered one of the hot
Publikováno v:
The Horticulture Journal. 89:460-465
Autor:
Shinya Kanzaki, Suzuka Okada, Takane Katayama, Masahiro Miyashita, Asuka Ichihi, Zion Byun, Ayako Katayama-Ikegami, Kosuke Shimizu, Tomoaki Sakamoto
Publikováno v:
The Horticulture Journal. 89:516-524
Autor:
Shinya Kanzaki, Jean Bousquet, Damase P. Khasa, Patrick Van Damme, Na Jong Kuk, Ray Ming, Iñaki Hormaza, Ludwig Triest, Hoa Tran
Publikováno v:
Genetic Resources and Crop Evolution. 66:1653-1669
We report on 14 microsatellites enriched in CT repeats obtained from a genomic library of lychee (Litchi chinensis Sonn.) cultivar “Hong Huay”. The polymorphisms revealed by these microsatellites were evaluated in a collection of 45 local Vietnam
Autor:
Kosuke Shimizu, Asuka Ichihi, Yuta Tanaka, Shiori Kamikawa, Naoki Utsunomiya, Sota Koeda, Shinya Kanzaki
Publikováno v:
The Horticulture Journal. 88:435-443
Autor:
Shinya Kanzaki, Kimihisa Itoh, Shin'ichiro Kajiyama, Kosuke Shimizu, Risa Kanematsu, Shigeru Shigeoka, Tetsuya Matsukawa
Publikováno v:
Bioscience, biotechnology, and biochemistry. 85(8)
Headspace solid-phase microextraction combined with gas chromatography/mass spectrometry is one of the strongest tools for comprehensive analysis of volatile compounds and has been used to analyze aromatic components of mango and investigate its vari
Autor:
Yuri Tanaka, Sabaruddin Zakaria, Sota Koeda, Daiki Onizaki, Shinya Kanzaki, Elly Kesumawati, Kanami Homma
Publikováno v:
The Horticulture Journal. 87:364-371
Publikováno v:
The Horticulture Journal. 86:479-486
Autor:
Sota Koeda, Elly Kesumawati, Shoko Okabe, Kanami Homma, Shinya Kanzaki, Sabaruddin Zakaria, Ikuya Fujiwara
Publikováno v:
Archives of virology. 164(9)
During 2017, leaf samples of chili pepper (Capsicum annuum), tomato (Solanum lycopersicum), and tobacco (Nicotiana tabacum) plants exhibiting yellowing and curling symptoms were collected from Aceh province, Indonesia. These samples were used to isol
Publikováno v:
Scientia Horticulturae. 272:109567
The skin color of mature mango (Mangifera indica L.) fruit varies from green to red depending on cultivars. Red coloration of mango fruit skin is due to anthocyanin accumulation and is known to be induced by light exposure as in some other fruit crop