Whole-genome sequencing of cultivated and wild peppers provides insights into Capsicum domestication and specialization

Autor: Changying Ling-Hu, Haiyang Wu, Maojun Zhao, Shuai Cheng Li, Changshui Yu, Shu Tan, Xiangqun Tang, Paul W. Bosland, Junyi Wang, Ye Yin, Xiaodan Lv, Hemi Luan, Xin Tang, Salvador Montes-Hernández, Xiaodian Wang, Xiujing He, Yingrui Li, Jiaowen Cheng, Xirong Luo, Zhe Chen, Shancen Zhao, Jiaohui Xu, Yong Luo, Shimin Bi, Yonggang Zhang, Meng Xu, Zhiqiang Xiong, Yongqiang Feng, Lijun Bai, Shangxing Zhang, Yinchao Zhang, Alain Palloix, Hao Tian, Luis Herrera-Estrella, Zhiming Zhang, Junjie Cui, Lang Chen, Li Zhang, Zhiyong Huang, Yulan Yang, Xueqin Li, Bo Wen, Yongchao Niu, Marco Antonio Leyva-González, Anders Krogh, Yan Zhang, Min Wang, Kailin Hu, Maoshan Chen, Wenqi Li, Xiuwei Yang, Xiaodong Fang, Jiping Yu, Weiqin Liao, Yaou Shen, Sandra Isabel González-Morales, Rafael F. Rivera-Bustamante, Likai Mao, Haijian Lin, Zhiming Wu, Huimin Cai, Lu Zhang, Diana L. Trejo-Saavedra, Dan Liu, Cheng Qin, Anwei Zhou, Jiumeng Min, Xiaoming Yao, Weipeng Li, Hongjun Liu, Huangkai Zhou, Jinwen Liu, Shuang Yang

Publikováno v: Proceedings of the National Academy of Sciences of the United States of America
Proceedings of the National Academy of Sciences of the United States of America, National Academy of Sciences, 2014, 111 (14), pp.5135-5140. ⟨10.1073/pnas.1400975111⟩

As an economic crop, pepper satisfies people's spicy taste and has medicinal uses worldwide. To gain a better understanding of Capsicum evolution, domestication, and specialization, we present here the genome sequence of the cultivated pepper Zunla-1

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1e3ed10594e0b64bcba91d51b94e7905
https://europepmc.org/articles/PMC3986200/