Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Shilja Choyam"'
Publikováno v:
Frontiers in Microbiology, Vol 12 (2021)
An antimicrobial peptide [Bacillus antimicrobial peptide (BAMP)] produced by Bacillus paralicheniformis was isolated from the Indian traditional fermented food and characterized. The antimicrobial peptide BAMP showed many unique features such as ther
Externí odkaz:
https://doaj.org/article/f01a340bcdde4671aa418593fa968743
Publikováno v:
Frontiers in Microbiology, Vol 10 (2019)
The food industry produces highly perishable products. Food spoilage represents a severe problem for food manufacturers. Therefore, it is important to identify effective preservation solutions to prevent food spoilage. Ocins (e.g., bacteriocins, lact
Externí odkaz:
https://doaj.org/article/987584559bdd427a9461cfc77799a314
Autor:
Shilja Choyam, Rajagopal. Kammara
Publikováno v:
The Protein Journal.
To date, there have been no or just a few reports of successful cloning and expression to create biologically active ocins or bacteriocins. Cloning, expression, and production of class I ocins are problematic because of their structural arrangements,
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d0afe3a9396cfccef66575e40e4f0295
https://doi.org/10.1007/s10930-023-10106-8
https://doi.org/10.1007/s10930-023-10106-8
Publikováno v:
Frontiers in Microbiology, Vol 12 (2021)
Frontiers in Microbiology
Frontiers in Microbiology
An antimicrobial peptide [Bacillus antimicrobial peptide (BAMP)] produced by Bacillus paralicheniformis was isolated from the Indian traditional fermented food and characterized. The antimicrobial peptide BAMP showed many unique features such as ther
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1c0c22af3a6aab281342e600971b479c
Publikováno v:
Access Microbiology
The ocins are antimicrobial polypeptides produced by probiotic microbes, such as Lactobacillus , Enterococcus , Streptococcus , Leuconostoc and Bifidobacterium . They are produced in response to stress and for the self-defense of the bacterium. It is
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::195a88449ba4cfc9609427de77fc1209
http://europepmc.org/articles/PMC7470288
http://europepmc.org/articles/PMC7470288
Publikováno v:
Frontiers in Microbiology, Vol 6 (2015)
Frontiers in Microbiology
Frontiers in Microbiology
The generation of a zone of inhibition on a solid substrate indicates the bioactivity of antimicrobial peptides such as bacteriocin and enterocin. The indicator strain plays a significant role in bacteriocin assays. Other characteristics of bacterioc
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5a6a58b9465ab119bedbe880450bf368
http://journal.frontiersin.org/Journal/10.3389/fmicb.2015.01034/full
http://journal.frontiersin.org/Journal/10.3389/fmicb.2015.01034/full