Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Shikibu Yamashita"'
Autor:
Hiroto Homma, Wakako Fujii, Nobuo Ueda, Noriyoshi Masuoka, Michiko Kogashiwa, Da Hong Wang, Hisao Suzuki, Shikibu Yamashita, Naoko Mori
Publikováno v:
Global Journal of Health Science. 11:139
OBJECTIVE: Thhis study aimed to investigate the reason why people choose to consume less vegetable and fruit through examining how the stage of change and psycho-social parameters relate to vegetable and fruit intake. METHODS: We carried out a cross-
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d0c72b56bdbf15526eb08efb3c750346
https://doi.org/10.5539/gjhs.v11n7p139
https://doi.org/10.5539/gjhs.v11n7p139
Autor:
Wakako Fujii, Naoko Mori, Shikibu Yamashita, Noriyoshi Masuoka, Da Hong Wang, Nobuo Ueda, Hiroto Homma, Hisao Suzuki, Michiko Kogashiwa
Publikováno v:
International Journal of Environmental Research and Public Health; Volume 13; Issue 8; Pages: 786
International Journal of Environmental Research and Public Health
International Journal of Environmental Research and Public Health
There is limited evidence in Japan regarding the psychosocial determinants of fruit/vegetable intake. We performed a cross-sectional study of people aged 18 years or older in four regions of Japan; 2308 (men: 1012, women: 1296) individuals who comple
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ccb4c191a91b468515af401dbf058098
Autor:
Da-Hong Wang, Michiko Kogashiwa, Naoko Mori, Shikibu Yamashita, Wakako Fujii, Nobuo Ueda, Hiroto Homma, Hisao Suzuki, Noriyoshi Masuoka
Publikováno v:
International Journal of Environmental Research & Public Health; Aug2016, Vol. 13 Issue 8, p786, 12p