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Autor:
Hiromi Yoshida, Norihiro Uemura, Yutaka Mimura, Tomohiro Matsuda, Nakao Kubo, Takao Fujii, Nobuhiro Hirai, Atsushi J. Nagano, Shigekazu Higashimoto
Publikováno v:
Genetic Resources and Crop Evolution. 66:441-451
The tea plant (Camellia sinensis (L.) Kuntze) of Japan is now thought to have originated in China. Actual cultivation of tea plants presumably started in Kyoto, and then spread to other regions of Japan. Tea gardens used to be composed of heterogenic