Quantitative Analysis of Humectants in Tobacco Products Using Gas Chromatography (GC) with Simultaneous Mass Spectrometry (MSD) and Flame Ionization Detection (FID).

Autor: Rainey, CL, Shifflett, JR, Goodpaster, JV, Bezabeh, DZ

Publikováno v: Contributions to Tobacco Research; Jun2013, Vol. 25 Issue 6, p576-585, 10p

Comparison of segmented flow analysis and ion chromatography for the quantitative characterization of carbohydrates in tobacco products.

Autor: Shifflett JR; Scientific Services Division, Alcohol and Tobacco Tax and Trade Bureau, 6000 Ammendale Road, Beltsville, Maryland 20705, United States. John.Shifflett@ttb.gov, Jones LA, Limowski ER, Bezabeh DZ

Publikováno v: Journal of agricultural and food chemistry [J Agric Food Chem] 2012 Nov 28; Vol. 60 (47), pp. 11714-22. Date of Electronic Publication: 2012 Nov 16.