Zobrazeno 1 - 10
of 844
pro vyhledávání: '"Shetty, NP"'
Autor:
Shetty NP; Department of Dermatology, Henry Ford Health, Detroit, Michigan., Veenstra J; Department of Dermatology, Henry Ford Health, Detroit, Michigan.; Department of Medicine, Michigan State University, East Lansing, Michigan.
Publikováno v:
JAAD case reports [JAAD Case Rep] 2024 Jun 15; Vol. 51, pp. 4-6. Date of Electronic Publication: 2024 Jun 15 (Print Publication: 2024).
Autor:
Shetty NP; All authors are affiliated with the Department of Dermatology, Henry Ford Health, Detroit, Michigan., Powers M, Ozog D
Publikováno v:
Dermatologic surgery : official publication for American Society for Dermatologic Surgery [et al.] [Dermatol Surg] 2024 Jun 01; Vol. 50 (6), pp. 588-590. Date of Electronic Publication: 2024 Feb 13.
Autor:
Shreelakshmi SV; Plant Cell Biotechnology Department, Council of Scientific and Industrial Research - Central Food Technological Research Institute, Mysore, 570020 India., Chaitrashree N; Plant Cell Biotechnology Department, Council of Scientific and Industrial Research - Central Food Technological Research Institute, Mysore, 570020 India., Nazareth MS; Plant Cell Biotechnology Department, Council of Scientific and Industrial Research - Central Food Technological Research Institute, Mysore, 570020 India., Kumar SS; Plant Cell Biotechnology Department, Council of Scientific and Industrial Research - Central Food Technological Research Institute, Mysore, 570020 India., Shetty NP; Plant Cell Biotechnology Department, Council of Scientific and Industrial Research - Central Food Technological Research Institute, Mysore, 570020 India., Giridhar P; Plant Cell Biotechnology Department, Council of Scientific and Industrial Research - Central Food Technological Research Institute, Mysore, 570020 India.
Publikováno v:
Journal of food science and technology [J Food Sci Technol] 2024 Apr; Vol. 61 (4), pp. 717-726. Date of Electronic Publication: 2023 Oct 31.
Autor:
Sunil L; Department of Plant Cell Biotechnology, CSIR-Central Food Technological Research Institute, Mysuru, 570020, Karnataka, India. sunil8745@gmail.com., Shetty NP; Department of Plant Cell Biotechnology, CSIR-Central Food Technological Research Institute, Mysuru, 570020, Karnataka, India.
Publikováno v:
Applied microbiology and biotechnology [Appl Microbiol Biotechnol] 2022 Mar; Vol. 106 (5-6), pp. 1783-1798. Date of Electronic Publication: 2022 Feb 16.
Autor:
Shetty NP; Department of Dermatology, Henry Ford Health, Detroit, Michigan., Taylor SC; Department of Dermatology, University of Pennsylvania, Philadelphia, Pennsylvania., Lim HW; Department of Dermatology, Henry Ford Health, Detroit, Michigan. Electronic address: hlim1@hfhs.org.
Publikováno v:
Journal of the American Academy of Dermatology [J Am Acad Dermatol] 2023 Sep; Vol. 89 (3), pp. 635-636. Date of Electronic Publication: 2023 May 24.
Autor:
Rao A; Plant Cell Biotechnology Department, CSIR-Central Food Technological Research Institute, Mysore, Karnataka, India., Gollapalli P; Center for Bioinformatics and Biostatistics, Nitte (Deemed to be University), Mangalore, Karnataka, India., Shetty NP; Plant Cell Biotechnology Department, CSIR-Central Food Technological Research Institute, Mysore, Karnataka, India.
Publikováno v:
Journal of biomolecular structure & dynamics [J Biomol Struct Dyn] 2023 Sep-Oct; Vol. 41 (16), pp. 7535-7550. Date of Electronic Publication: 2022 Sep 15.
Autor:
Shreelakshmi SV; Plant Cell Biotechnology Department, Council of Scientific and Industrial Research - Central Food Technological Research Institute, Mysuru, 570 020, Karnataka, India.; Department of Bioscience, Mangalore University, Mangalagangotri, Mangaluru, 574 199, India., Nazareth MS; Plant Cell Biotechnology Department, Council of Scientific and Industrial Research - Central Food Technological Research Institute, Mysuru, 570 020, Karnataka, India., Kumar SS; Plant Cell Biotechnology Department, Council of Scientific and Industrial Research - Central Food Technological Research Institute, Mysuru, 570 020, Karnataka, India., Giridhar P; Plant Cell Biotechnology Department, Council of Scientific and Industrial Research - Central Food Technological Research Institute, Mysuru, 570 020, Karnataka, India., Prashanth KVH; Biochemistry Department, Council of Scientific and Industrial Research - Central Food Technological Research Institute, Mysuru, 570 020, India., Shetty NP; Plant Cell Biotechnology Department, Council of Scientific and Industrial Research - Central Food Technological Research Institute, Mysuru, 570 020, Karnataka, India. nandinips@cftri.res.in.; Department of Bioscience, Mangalore University, Mangalagangotri, Mangaluru, 574 199, India. nandinips@cftri.res.in.
Publikováno v:
Plant foods for human nutrition (Dordrecht, Netherlands) [Plant Foods Hum Nutr] 2021 Sep; Vol. 76 (3), pp. 304-310. Date of Electronic Publication: 2021 Jul 14.
Autor:
Saad KR; Plant Cell Biotechnology Department, CSIR-Central Food Technological Research Institute, Mysore, 570 020, Karnataka, India. Electronic address: kirti.saad@yahoo.in., Kumar G; Plant Cell Biotechnology Department, CSIR-Central Food Technological Research Institute, Mysore, 570 020, Karnataka, India. Electronic address: gknaik4@gmail.com., Puthusseri B; Plant Cell Biotechnology Department, CSIR-Central Food Technological Research Institute, Mysore, 570 020, Karnataka, India. Electronic address: bputhusseri@gmail.com., Srinivasa SM; Faculty of Natural Sciences, Adichunchanagiri University, BG Nagara, 571448, Karnataka, India. Electronic address: sudhan.molbio@gmail.com., Giridhar P; Plant Cell Biotechnology Department, CSIR-Central Food Technological Research Institute, Mysore, 570 020, Karnataka, India. Electronic address: parvatamg@yahoo.com., Shetty NP; Plant Cell Biotechnology Department, CSIR-Central Food Technological Research Institute, Mysore, 570 020, Karnataka, India. Electronic address: nandinips@cftri.res.in.
Publikováno v:
Phytochemistry [Phytochemistry] 2023 Jun; Vol. 210, pp. 113676. Date of Electronic Publication: 2023 Apr 12.
Autor:
Shreelakshmi SV; Plant Cell Biotechnology Department, Council of Scientific and Industrial Research, Central Food Technological Research Institute, Mysuru, India.; Department of Bioscience, Mangalore University, Mangalagangotri, Mangaluru, India., Nazareth MS; Plant Cell Biotechnology Department, Council of Scientific and Industrial Research, Central Food Technological Research Institute, Mysuru, India., Matam P; Plant Cell Biotechnology Department, Council of Scientific and Industrial Research, Central Food Technological Research Institute, Mysuru, India., Dorairaj D; Plant Cell Biotechnology Department, Council of Scientific and Industrial Research, Central Food Technological Research Institute, Mysuru, India., Shetty NP; Plant Cell Biotechnology Department, Council of Scientific and Industrial Research, Central Food Technological Research Institute, Mysuru, India.; Department of Bioscience, Mangalore University, Mangalagangotri, Mangaluru, India.
Publikováno v:
Journal of the science of food and agriculture [J Sci Food Agric] 2022 Jan 30; Vol. 102 (2), pp. 567-574. Date of Electronic Publication: 2021 Jun 30.
Autor:
Rao SJA; Plant Cell Biotechnology Department, CSIR-Central Food Technological Research Institute, Mysore, 570020, Karnataka, India. Electronic address: adityaraosj@gmail.com., Shetty NP; Plant Cell Biotechnology Department, CSIR-Central Food Technological Research Institute, Mysore, 570020, Karnataka, India.
Publikováno v:
Microbial pathogenesis [Microb Pathog] 2022 Apr; Vol. 165, pp. 105497. Date of Electronic Publication: 2022 Mar 22.