Zobrazeno 1 - 10
of 256
pro vyhledávání: '"Sherwood B. Idso"'
Autor:
Sherwood B. Idso
Publikováno v:
Impact of Carbon Dioxide, Trace Gases, and Climate Change on Global Agriculture
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c1c3e0fd485a2531a26dbe7368ffe406
https://doi.org/10.2134/asaspecpub53.c5
https://doi.org/10.2134/asaspecpub53.c5
Autor:
Sherwood B. Idso
Publikováno v:
Impact of Carbon Dioxide, Trace Gases, and Climate Change on Global Agriculture
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::bd1a3e47ff8d12111c58ebbba1f3621d
https://doi.org/10.2134/asaspecpub53.c2
https://doi.org/10.2134/asaspecpub53.c2
Publikováno v:
Global Change Biology. 13:2171-2183
The long-term responses of trees to elevated CO2 are especially crucial (1) to mitigating the rate of atmospheric CO2 increase, (2) to determining the character of future forested natural ecosystems and their spread across the landscape, and (3) to d
Autor:
Sherwood B. Idso
Publikováno v:
Quarterly Journal of the Royal Meteorological Society. 107:737-741
Autor:
Keith E. Idso, Sherwood B. Idso
Publikováno v:
Advances in Carbon Dioxide Effects Research
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::407267601c535f9583f5b3c2e8dc7217
https://doi.org/10.2134/asaspecpub61.c6
https://doi.org/10.2134/asaspecpub61.c6
Publikováno v:
New Phytologist. 163:341-347
Summary • Understanding how trees are affected by a long-term increase in atmospheric CO 2 is crucial to understanding the future impact of global climate change. Measurements of photosynthetic characteristics were made in sour orange trees ( Citru
Publikováno v:
Energy & Environment. 14:233-296
The 1000-year climatic and environmental history of the Earth contained in various proxy records is examined. As indicators, the proxies duly represent or record aspects of local climate. Questions on the relevance and validity of the locality paradi
Publikováno v:
Environmental and Experimental Botany. 48:199-211
Concentrations of three soluble proteins with molecular masses of 33, 31 and 21 kDa were measured weekly for a period of 1 year in leaves of sour orange (Citrus aurantium L.) trees that had been grown for 6 years at atmospheric CO2 concentrations of
Autor:
Anthony Montanari, Bruce A. Kimball, Darla J. Higgs, Sherwood B. Idso, Philip E. Shaw, W. Dennis Clark, Wilbur W. Widmer, Joseph T. Vanderslice
Publikováno v:
Agriculture, Ecosystems & Environment. 90:1-7
Well-watered and fertilized sour orange trees ( Citrus aurantium L.) have been grown since the seedling stage (November 1987) out-of-doors at Phoenix, AZ, USA in clear-plastic-wall open-top chambers maintained at atmospheric CO 2 concentrations of 40
Publikováno v:
Atmospheric Environment. 36:1655-1660
Over most of an entire year (315 days), we obtained 1-min averages of near-surface (2-m height) atmospheric CO 2 concentration, temperature and wind speed in a residential area of a suburb of Phoenix, AZ. Daily minimum CO 2 concentrations, which occu