Zobrazeno 1 - 10
of 25
pro vyhledávání: '"Sherry Roof"'
Autor:
Tong Chen, Renato H. Orsi, Ruixi Chen, Maureen Gunderson, Sherry Roof, Martin Wiedmann, Sara E. Childs‐Sanford, Kevin J. Cummings
Publikováno v:
Veterinary Medicine and Science, Vol 8, Iss 3, Pp 1319-1329 (2022)
Abstract Background Listeria monocytogenes (Lm) present in farming soil and food‐processing facilities threatens food safety, but little is known about the carriage of Lm by wildlife. Objectives We estimated the prevalence of faecal Lm shedding amo
Externí odkaz:
https://doaj.org/article/7f3e867a53724b1991398f5c5ed46744
Autor:
Alexandra Belias, Natalie Brassill, Sherry Roof, Channah Rock, Martin Wiedmann, Daniel Weller
Publikováno v:
Frontiers in Water, Vol 3 (2021)
Pathogen contamination of agricultural water has been identified as a probable cause of recalls and outbreaks. However, variability in pathogen presence and concentration complicates the reliable identification of agricultural water at elevated risk
Externí odkaz:
https://doaj.org/article/dea9c8bb02de46fb9e999bb44c7bc319
Publikováno v:
Frontiers in Sustainable Food Systems, Vol 3 (2020)
There is a need for science-based tools to (i) help manage microbial produce safety hazards associated with preharvest surface water use, and (ii) facilitate comanagement of agroecosystems for competing stakeholder aims. To develop these tools an imp
Externí odkaz:
https://doaj.org/article/2353682e18444ec18caf4808469f0e82
Autor:
Daniel Weller, Natalie Brassill, Channah Rock, Renata Ivanek, Erika Mudrak, Sherry Roof, Erika Ganda, Martin Wiedmann
Publikováno v:
Frontiers in Microbiology, Vol 11 (2020)
Agricultural water is an important source of foodborne pathogens on produce farms. Managing water-associated risks does not lend itself to one-size-fits-all approaches due to the heterogeneous nature of freshwater environments. To improve our ability
Externí odkaz:
https://doaj.org/article/d268064208d346bdbcf8c4e40432b5e6
Publikováno v:
Journal of Food Protection. 85:494-510
Reference methods developed for detection of Listeria monocytogenes are commonly used for detection of Listeria at the genus level. Improved method performance data are needed because this genus has expanded from 6 to 26 species and now includes seve
Autor:
Martin Wiedmann, Alexandra Belias, Daniel Weller, Channah Rock, Sherry Roof, Natalie Brassill
Publikováno v:
Frontiers in Water, Vol 3 (2021)
Pathogen contamination of agricultural water has been identified as a probable cause of recalls and outbreaks. However, variability in pathogen presence and concentration complicates the reliable identification of agricultural water at elevated risk
Autor:
Martin Wiedmann, Sherry Roof, Jeffrey I. Tokman, Daniel Weller, Jasna Kovac, Erika L. Mudrak, David J. Kent
Publikováno v:
Journal of Food Protection. 82:1052-1060
Results of previous studies revealed that (i) splash can transfer microbes from in-field feces to preharvest produce and (ii) wildlife can be vectors for the introduction of foodborne path...
Autor:
Renata Ivanek, Sherry Roof, Natalie Brassill, Daniel Weller, E.K. Ganda, Channah Rock, Martin Wiedmann, Erika L. Mudrak
Publikováno v:
Frontiers in Microbiology, Vol 11 (2020)
Frontiers in Microbiology
Frontiers in Microbiology
Agricultural water is an important source of foodborne pathogens on produce farms. Managing water-associated risks does not lend itself to one-size-fits-all approaches due to the heterogeneous nature of freshwater environments, and because environmen
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::946dc419e388eddab7fba8bb97104d77
https://doi.org/10.1101/2020.01.02.892851
https://doi.org/10.1101/2020.01.02.892851
Autor:
Barbara Kowalcyk, Anna Aceituno, David Oryang, Erika L. Mudrak, Martin Wiedmann, Daniel Weller, Jeffrey I. Tokman, Jasna Kovac, Sherry Roof, David J. Kent
Publikováno v:
Food Microbiology. 68:24-33
Wildlife intrusion has been associated with pathogen contamination of produce. However, few studies have examined pathogen transfer from wildlife feces to pre-harvest produce. This study was performed to calculate transfer coefficients for Escherichi
Autor:
Andrea J. Etter, Haley F. Oliver, Martin Wiedmann, Steven Warchocki, Hilary Shallo Thesmar, Matthew J. Stasiewicz, Salam A. Ibrahim, Emily M. Wright, Alex Katubig, Susan R. Hammons, Peter W. Cook, Sherry Roof, Jill Hollingworth, Courtenay Simmons, Tongyu Wu
Publikováno v:
Journal of Food Protection. 80:1903-1912
In a recent longitudinal surveillance study in 30 U.S. retail delicatessens, 9.7% of environmental surfaces were positive for Listeria monocytogenes, and we found substantial evidence of persistence. In this study, we aimed to reduce the prevalence a