Zobrazeno 1 - 10
of 117
pro vyhledávání: '"Sherry Fillmore"'
Publikováno v:
Frontiers in Genetics, Vol 14 (2024)
Cultivated potato (Solanum tuberosum) is known to be highly susceptible to drought. With climate change and its frequent episodes of drought, potato growers will face increased challenges to achieving their yield goals. Currently, a high proportion o
Externí odkaz:
https://doaj.org/article/bef4086f46fb4349b6ed5085e38a1ddb
Autor:
Sophie Watts, Zoë Migicovsky, Kendra A. McClure, Cindy H. J. Yu, Beatrice Amyotte, Thomas Baker, David Bowlby, Karen Burgher‐MacLellan, Laura Butler, Richard Donald, Lihua Fan, Sherry Fillmore, John Flewelling, Kyle Gardner, Mark Hodges, Tim Hughes, Vinetha Jagadeesan, Naomi Lewis, Edward MacDonell, Laura MacVicar, Michel McElroy, Daniel Money, Matthew O’Hara, Quang Ong, Leslie Campbell Palmer, Jason Sawler, Melinda Vinqvist‐Tymchuk, HP Vasantha Rupasinghe, John M. DeLong, Charles F. Forney, Jun Song, Sean Myles
Publikováno v:
Plants, People, Planet, Vol 3, Iss 6, Pp 747-760 (2021)
Societal Impact Statement A future with a secure and safe food supply requires humanity to preserve and exploit the vast variation available across agricultural plant species. Apples are one of the most widely consumed fruits and provide significant
Externí odkaz:
https://doaj.org/article/2e7931d8e5604952a5287c7b403faa67
Publikováno v:
Foods, Vol 12, Iss 17, p 3247 (2023)
The antibacterial effect of pomegranate juice (PJ) at six concentrations (0, 10, 20, 30, 40, and 50%) against Listeria innocua and Escherichia coli was investigated in distilled water (DW) and bacterial culture broth. L. innocua and E. coli at approx
Externí odkaz:
https://doaj.org/article/a9f82d1e6a6d4ef0b041766bef120e74
Publikováno v:
HortScience, Vol 57, Iss 6 (2022)
The protrusion of sprouts is a major cause of loss of dry onions (Allium cepa L.) during extended storage. Sprouting is conventionally suppressed by treating onions with maleic hydrazide (MH) before harvest. More recently, ethylene was reported to in
Externí odkaz:
https://doaj.org/article/02cf95d79822426ba3185bb101fe56be
Autor:
Yihui Gong, Jun Song, Leslie Campbell Palmer, Mindy Vinqvist-Tymchuk, Sherry Fillmore, Peter Toivonen, ZhaoQi Zhang
Publikováno v:
Food Chemistry: Molecular Sciences, Vol 2, Iss , Pp 100022- (2021)
Superficial scald is a physiological storage disorder that significantly reduces the marketability of apple fruit. To gain fundamental knowledge about the biochemical pathways leading to the development of the disorder and mechanisms of treatments fo
Externí odkaz:
https://doaj.org/article/f6bd223500cb40aa99b66bf1ad783c99
Publikováno v:
Foods, Vol 11, Iss 16, p 2516 (2022)
The flavor of blueberry fruit products is an important parameter determining consumer satisfaction. Wild lowbush blueberries are primarily processed into products, but their flavor chemistry has not been characterized. The objective of this study was
Externí odkaz:
https://doaj.org/article/62b73014015148748eccbb41540bc08c
Publikováno v:
Frontiers in Agronomy, Vol 2 (2020)
Photosynthetic responses of common bean (Phaseolus vulgaris L.) to increasing durations of weed-free and weedy environments were investigated using a critical period for weed control study under field conditions. The presence of weeds induced the sha
Externí odkaz:
https://doaj.org/article/9ca4540fee054a5c8f58a0a0227fa64d
Autor:
Jun Song, Leslie CampbellPalmer, Mindy Vinqvist-Tymchuk, Sherry Fillmore, Charles Forney, Honghui Luo, Zhaoqi Zhang
Publikováno v:
Frontiers in Plant Science, Vol 11 (2020)
To investigate the strawberry antioxidant defense system during fruit ripening, a targeted quantitative proteomic approach using multiple reaction monitoring (MRM) was developed to investigate targeted proteins in the antioxidant enzyme system in str
Externí odkaz:
https://doaj.org/article/d2bb57f1fdd040178795f4b51dbdca4d
Autor:
Leticia Reis, Charles F. Forney, Michael Jordan, Kathleen Munro Pennell, Sherry Fillmore, Michelle O. Schemberger, Ricardo A. Ayub
Publikováno v:
Frontiers in Plant Science, Vol 11 (2020)
Strawberry is the most studied nonclimacteric fruit for understanding the role ethylene has in ripening regulation. However, previous studies on the effects of ethylene on strawberry ripening were conducted with detached fruit. Thus, the aim of this
Externí odkaz:
https://doaj.org/article/5e5f2f86013f43868c461a7e19d51a33
Publikováno v:
PLoS ONE, Vol 15, Iss 7, p e0235018 (2020)
Common scab disease in potato has become a widespread issue in major potato production areas, leading to increasing economic losses. Varietal resistance is seen as a viable and long-term scab management strategy. However, the genes and mechanisms of
Externí odkaz:
https://doaj.org/article/b1064d06e5b549cf801c3ffaac6db21b