Zobrazeno 1 - 10
of 133
pro vyhledávání: '"Sheng Yi Chen"'
Publikováno v:
Journal of Food & Drug Analysis. 2024, Vol. 32 Issue 1, p54-64. 12p.
Publikováno v:
Journal of Functional Foods, Vol 110, Iss , Pp 105860- (2023)
Previous studies showed that oleic acid-rich camellia oil (Camellia oleifera Abel., CO) alleviates the cognitive impairment symptoms of Alzheimer's disease (AD). Gac oil (Momordica cochinchinensis Spreng., GO) is rich in β-carotene, lycopene, and ol
Externí odkaz:
https://doaj.org/article/8b0efd31617049e19dab94feebdc628d
Publikováno v:
Journal of Functional Foods, Vol 88, Iss , Pp 104863- (2022)
Camellia oil (Camellia oleifera Abel.) has anti-inflammatory, antioxidant, and microbiota-modulating abilities, but little is known about the effects of camellia oil on immune cell immunomodulation. This study aimed to evaluate the immunomodulatory a
Externí odkaz:
https://doaj.org/article/0bdffee836ea4a3fb685c1e264d47a3a
Publikováno v:
Journal of Functional Foods, Vol 56, Iss , Pp 136-144 (2019)
High-fat diet (HFD) is one of the major causes of increased prevalence of the metabolic syndrome. In this study, effect of silymarin on prevention and improvement of metabolic injury in HFD-induced rats was assessed. Results showed that silymarin int
Externí odkaz:
https://doaj.org/article/82d2d3e5d747426ebdba3010e7298386
Publikováno v:
International Journal of Biological Macromolecules. 227:872-883
Plant polysaccharides act as prebiotics by modulating gut microbiota. However, the functional characteristics of buckwheat Fagopyrum tataricum polysaccharides (FTP) and F. esculentum polysaccharides (FEP) on colitis prevention are not valid. This stu
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9f8228ceb016a4c5c25c8a28ec3c17ca
https://doi.org/10.1016/j.ijbiomac.2022.12.155
https://doi.org/10.1016/j.ijbiomac.2022.12.155
Publikováno v:
Phytotherapy Research. 36:4631-4645
Plant polysaccharides have prebiotic properties for gut microbiota and immune modulation. This study aimed to investigate the prevention abilities of edible Rhinacanthus nasutus polysaccharide (RNP) and okara polysaccharide (OP) in Sprague-Dawley rat
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::32bb5e11873f18fdd9dfb745116ccbc7
https://doi.org/10.1002/ptr.7582
https://doi.org/10.1002/ptr.7582
Publikováno v:
Journal of Functional Foods, Vol 62, Iss , Pp - (2019)
Accumulating evidence reveals that nonsteroidal anti-inflammatory drugs (NSAIDs), such as indomethacin, cause oxidative stress and inflammation, which consequently cause gastrointestinal (GI) mucosal damage. Camellia oil, a common edible oil used in
Externí odkaz:
https://doaj.org/article/89570ebea98a412db449ca39c5bb50ac
Publikováno v:
Journal of Food & Drug Analysis. Oct2019, Vol. 27 Issue 4, p887-896. 10p.
Publikováno v:
Food & Function. 13:7168-7180
The camellia oil (PCO) and olive oil consumption effectively improved mild cognitive impairment (MCI) by altering the relationship between the biochemical parameters and gut microbiota; PCO treatment in particularly.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::461bfae07ac2342a8b24d9e7b9c6c428
https://doi.org/10.1039/d1fo04418d
https://doi.org/10.1039/d1fo04418d
Publikováno v:
Molecular Nutrition & Food Research. 67
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::21c99679ec60c049081c97b572863d38
https://doi.org/10.1002/mnfr.202200791
https://doi.org/10.1002/mnfr.202200791