Zobrazeno 1 - 10
of 22
pro vyhledávání: '"Sheldon S. Hendler"'
Publikováno v:
J Clin Hypertens (Greenwich)
J Clin Hypertens (Greenwich). 2010;12:153–159. (©)2010 Wiley Periodicals, Inc. Nearly 70 million Americans have hypertension, and approximately an equal number have prehypertension. The prevalence of both disorders increases with advancing age and
Autor:
Sheldon S. Hendler
Publikováno v:
Journal of medicinal food. 3(4)
Publikováno v:
FEBS Letters. 414:549-551
Oxidation of low density lipoprotein (LDL) by cigarette smoke has been considered a potential mechanism by which smoking may promote atherosclerosis. We report in this study that cigarette smoke extract (CSE) inhibited copper-induced oxidation of LDL
Autor:
Mariusz G. Banaszczyk, Dennis J. Carlo, Alison T. Carlo, Ronald B. Moss, Violeta Millan, Adam Lindsey, Sheldon S. Hendler
Publikováno v:
Anesthesia and analgesia. 95(5)
UNLABELLED After a single IV injection of the water-soluble propofol prodrug propofol phosphate (PP) in mice, rats, rabbits, and pigs, propofol was produced rapidly (1-15 min), inducing dose-dependent sedative effects. In mice, the hypnotic dose (HD(
Autor:
Dennis J. Carlo, Sheldon S. Hendler, Jennie Chang, Sue Khoh‐Reiter, David Schubert, Gail Gillenwater, Yutaka Sagara
Publikováno v:
Journal of neurochemistry. 73(6)
Oxidative stress contributes to the neuronal death observed in neurodegenerative disorders and neurotrauma. Some antioxidants for CNS injuries, however, have yet to show mitigating effects in clinical trials, possibly due to the impermeability of ant
Autor:
Sheldon S. Hendler, Maggie Simonelli
Publikováno v:
Journal of Medicinal Food. 7:265-266
Autor:
Sheldon S. Hendler
Publikováno v:
Journal of Medicinal Food. 6:143-144
Publikováno v:
Journal of Medicinal Food. 14:1-1
Autor:
Sheldon S. Hendler
Publikováno v:
Journal of Medicinal Food. 4:55-56
Autor:
Sheldon S. Hendler
Publikováno v:
Journal of Medicinal Food. 2:85-86