Zobrazeno 1 - 10
of 76
pro vyhledávání: '"Sheila Fleischhacker"'
Autor:
Lindsey Haynes-Maslow, Stephanie B. Jilcott Pitts, Kathryn A. Boys, Jared T. McGuirt, Sheila Fleischhacker, Alice S. Ammerman, Nevin Johnson, Casey Kelley, Victoria E. Donadio, Ronny A. Bell, Melissa N. Laska
Publikováno v:
BMC Public Health, Vol 21, Iss 1, Pp 1-10 (2021)
Abstract Background The North Carolina Healthy Food Small Retailer Program (NC HFSRP) was established through a policy passed by the state legislature to provide funding for small food retailers located in food deserts with the goal of increasing acc
Externí odkaz:
https://doaj.org/article/57f9e6d273074ccfb858f070b2e7664c
Autor:
Stephanie B. Jilcott Pitts, Qiang Wu, Kimberly P. Truesdale, Ann P. Rafferty, Lindsey Haynes-Maslow, Kathryn A. Boys, Jared T. McGuirt, Sheila Fleischhacker, Nevin Johnson, Archana P. Kaur, Ronny A. Bell, Alice S. Ammerman, Melissa N. Laska
Publikováno v:
International Journal of Behavioral Nutrition and Physical Activity, Vol 18, Iss 1, Pp 1-12 (2021)
Abstract Background The North Carolina (NC) Healthy Food Small Retailer Program (HFSRP) was passed into law with a $250,000 appropriation (2016–2018) providing up to $25,000 in funding to small food stores for equipment to stock healthier foods and
Externí odkaz:
https://doaj.org/article/0b6a181f57b947bf8fe3b12cd01a45a5
Autor:
Michelle Estradé, Sally Yan, Angela C.B. Trude, Sheila Fleischhacker, Sarah Hinman, Tara Maudrie, Brittany W. Jock, Leslie Redmond, Marla Pardilla, Joel Gittelsohn
Publikováno v:
Preventive Medicine Reports, Vol 24, Iss , Pp 101414- (2021)
This study utilized baseline data collected in 2017 from the OPREVENT2 trial, which included 540 Native Americans in six Midwest and Southwest reservation communities. The objective was to identify correlates of fruit, vegetable, and dietary fiber ad
Externí odkaz:
https://doaj.org/article/30dc9957eb804814b4426f4ca2ad24ce
Autor:
Erica L. Kenney, Caroline G. Dunn, Rebecca S. Mozaffarian, Jane Dai, Katie Wilson, Jeremy West, Ye Shen, Sheila Fleischhacker, Sara N. Bleich
Publikováno v:
Nutrients, Vol 13, Iss 8, p 2691 (2021)
The United States Department of Agriculture (USDA) National School Lunch and Breakfast Programs are critical for the health and food security of U.S. schoolchildren, but access to these programs was disrupted by COVID-19 pandemic-related school closu
Externí odkaz:
https://doaj.org/article/ce77ae76e6ee45b9b5bf55d88d1cf32c
Autor:
Joel Gittelsohn, Brittany Jock, Leslie Redmond, Sheila Fleischhacker, Thomas Eckmann, Sara N. Bleich, Hong Loh, Elizabeth Ogburn, Preety Gadhoke, Jacqueline Swartz, Marla Pardilla, Benjamin Caballero
Publikováno v:
BMC Public Health, Vol 17, Iss 1, Pp 1-9 (2017)
Abstract Background Obesity and other nutrition-related chronic disease rates are high in American Indian (AI) populations, and an urgent need exists to identify evidence-based strategies for prevention and treatment. Multi-level, multi-component (ML
Externí odkaz:
https://doaj.org/article/79153c90f40e41ad978bd9d528d800e3
Autor:
Sheila Fleischhacker
Publikováno v:
Journal of Agriculture, Food Systems, and Community Development, Vol 9, Iss 1 (2019)
First paragraph: In The Fault Lines of Farm Policy, Jonathan Coppess explores the evolution of the farm bill through the political and congressional interests representing the United States’ three main commodity production regions: the South,
Externí odkaz:
https://doaj.org/article/fb8d64a3bbba41d0ba2b2ae25f1ee20e
Autor:
Heather D'Angelo, Kelly R. Evenson, Shyanika W. Rose, Sheila Fleischhacker, Allison E. Myers, Kurt M. Ribisl
Publikováno v:
Preventive Medicine Reports, Vol 2, Iss C, Pp 730-736 (2015)
To advance our understanding of multiple health-related dimensions of the built environment, this study examined associations among nutrition, tobacco, and physical activity community and consumer environments. Community environment measures included
Externí odkaz:
https://doaj.org/article/eeb0798323384ce3be669437874884c1
Autor:
Sheila Fleischhacker, Donna Johnson, Emilee Quinn, Stephanie B. Jilcott Pitts, Carmen Byker, Joseph R. Sharkey
Publikováno v:
Journal of Agriculture, Food Systems, and Community Development, Vol 3, Iss 4 (2016)
Residents of rural communities currently face disproportionately higher risk for nutrition-related chronic diseases compared to residents of urban communities. Rural residents also face disparities and unique barriers in accessing healthy, affordable
Externí odkaz:
https://doaj.org/article/03538d7ffeb9416a8695b777b7f09870
Autor:
Sheila Fleischhacker
Publikováno v:
Journal of Agriculture, Food Systems, and Community Development, Vol 4, Iss 2 (2016)
First paragraphs: Books have played an important role in shaping the United States' food, agricultural, and environmental systems. One of the most influential is a1906 book entitled The Jungle written by Upton Sinclair that used investigative report
Externí odkaz:
https://doaj.org/article/651b328c0ed54eeb9c1e7a3b4efa8977
Publikováno v:
Journal of the Academy of Nutrition and Dietetics. 122:697-708
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::074032aa710eeedb37b670808a9b5343
https://doi.org/10.1016/j.jand.2021.03.007
https://doi.org/10.1016/j.jand.2021.03.007