Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Shaymaa R. Khairi"'
Publikováno v:
IOP Conference Series: Earth and Environmental Science. 1158:112004
In the current study, the utilization of wheat(Triticum Vulgare)germ incorporated with soft cheese was investigated. The antimicrobial efficiency of the wheat germ was examined against a few pathogenic bacteria such as Escherichia coli, Pseudomonas a
Autor:
Azhar Jawad Jawad, Shaymaa R. Khairi
Publikováno v:
Diyala Agricultural Sciences Journal. 12:418-433
This study was carried out to evaluate the preparation of five-layer microlaminates that were introduced by Layer By Layer (LBL) technique by the use of two solutions, namely, the sodium alginate, and the other antimicrobial agent is the cinnamon ext