Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Shayakhmetova Altyn Seytahmetovna"'
Autor:
Yuyue Zhong, Andreas Blennow, Yibo Li, Shayakhmetova Altyn Seytahmetovna, Xudong Zhang, Dongwei Guo, Jianzhou Qu
Publikováno v:
Food Chemistry. 356:129657
Subgroups of starch granules from five maize phenotypes including waxy-, normal-, popcorn-, sweet corn- and high-amylose maize were sorted by flow cytometry (FC) utilizing the side scatter channel (SSC) and forward scatter channel (FSC). SSC and FSC
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::dc69502c34f5c1956126172392f0d8b8
https://doi.org/10.1016/j.foodchem.2021.129657
https://doi.org/10.1016/j.foodchem.2021.129657
Autor:
Andreas Blennow, Yuyue Zhong, Silu Li, Jianzhou Qu, Linsan Liu, Xingxun Liu, Shayakhmetova Altyn Seytahmetovna, Dongwei Guo
Publikováno v:
Carbohydrate Polymers. 247:116681
Two high amylose (HAM) inbred lines with apparent amylose contents of 55 % and 62 %, respectively, were selected to explore the relationship between molecular structure and gene expression of starch-synthase involved enzymes. GPC analysis of debranch
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::65059ebda38eabb73baf3cd772efdd18
https://doi.org/10.1016/j.carbpol.2020.116681
https://doi.org/10.1016/j.carbpol.2020.116681