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pro vyhledávání: '"Sharon E. Lazaro"'
Autor:
Katherine DA. Bautista, Cesar V. Ortinero, Cyril Joy V. Balais, Danila S. Paragas, Sharon E. Lazaro, Redel L. Gutierrez, Rosalie R. Rafael
Publikováno v:
Songklanakarin Journal of Science and Technology (SJST), Vol 45, Iss 1, Pp 35-43 (2023)
Milkfish (Chanos chanos) by-products were used as raw material for the production of protein hydrolysates. Acid hydrolysis was performed at 121 °C for 90 min at 15 psi using various concentrations of hydrochloric acid (4, 6, and 8M). The protein h
Externí odkaz:
https://doaj.org/article/52c16921e23d41efbf34c8fa838da1a8
Autor:
Phimphaka Harding, Adil Alkaş, David J. Harding, Sharon E. Lazaro, Seok J. Lee, Keith S. Murray, Wasinee Phonsri, Shane G. Telfer
Publikováno v:
Dalton transactions (Cambridge, England : 2003). 48(41)
Two iron(III) spin crossover complexes, [Fe(qsal-X)2]OTs·nH2O, (Br 1·H2O; I, 2·2H2O or non-solvated 1, 2) have been prepared and fully characterized. Structural studies of 1·H2O and 2·2H2O reveal the presence of 1D π–π chains linking the Fe(