Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Sharon A. H. Hamaker"'
Publikováno v:
Cereal Chemistry Journal. 84:265-270
Circular dichroism studies were performed on zein to determine how the secondary and tertiary structure changes with different solvents, temperatures, or pH. Alcoholic solvent type and common denaturants such as SDS and low amounts of urea had little
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b42d12ba5de0f416bf038f2cbbc89167
https://doi.org/10.1094/cchem-84-3-0265
https://doi.org/10.1094/cchem-84-3-0265
Autor:
Sharon A. H. Hamaker, David J. Sessa, Gordon W. Selling, Abdellatif A. Mohamed, Jeffrey A. Byars
Publikováno v:
Journal of Applied Polymer Science. 105:2877-2883
To improve the mechanical properties of zein films, a commercial white zein was reacted in glacial acetic acid (HAc) with glutaraldehyde (GDA) from 0.5 to 16% by weight based on the weight of zein. Amounts of 4% or higher GDA-modified zein, when cure
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::90d645c5d619d877717626e03cb1cf1b
https://doi.org/10.1002/app.26272
https://doi.org/10.1002/app.26272
Autor:
Gordon W. Selling, Sharon A. H. Hamaker, David J. Sessa, Frank A. Momany, John W. Lawton, Julious L. Willett
Publikováno v:
Journal of agricultural and food chemistry. 54(2)
A variety of published physical measurements, computational algorithms, and structural modeling methods have been used to create a molecular model of 19 kDa alpha-zein (Z19). Zetaeins are water-insoluble storage proteins found in corn protein bodies.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c507d5751b1ad570450a831763879bf0
https://pubmed.ncbi.nlm.nih.gov/16417318
https://pubmed.ncbi.nlm.nih.gov/16417318
Autor:
David J. Sessa, Abdellatif Mohamed, Jeffrey A. Byars, Sharon A. H. Hamaker, Gordon W. Selling
Publikováno v:
Journal of Applied Polymer Science; Sep2007, Vol. 105 Issue 5, p2877-2883, 7p