Zobrazeno 1 - 10
of 27
pro vyhledávání: '"Shaowen Zheng"'
Publikováno v:
Horticulturae, Vol 10, Iss 6, p 641 (2024)
Tomato (Solanum lycopersicum) is a widely consumed vegetable crop with significant economic and nutritional importance. This review paper discusses the recent advancements in gene-based approaches to enhance the quality of tomatoes, particularly focu
Externí odkaz:
https://doaj.org/article/b0200f3ae37a4be38af8382514c00cd2
Publikováno v:
Biotechnology & Biotechnological Equipment, Vol 37, Iss 1 (2023)
AbstractIn this work, we studied the physiological, biochemical and molecular mechanisms underlying the response to polyethylene glycol (PEG) in a drought-resistant variety ‘HZYTJ’ and the sensitive variety ‘WZWJD’ of common beans. The two be
Externí odkaz:
https://doaj.org/article/f62583a9752c4a12bcb624b85005663d
Autor:
Gaoya Zuo, Ke Li, Yining Guo, Xiaorun Niu, Lijin Yin, Zhiqiang Wu, Xiaomin Zhang, Xiaojing Cheng, Jie Yu, Shaowen Zheng, Yanfang Wang, Guoming Xing, Sen Li, Feifan Hou
Publikováno v:
Agronomy, Vol 14, Iss 2, p 244 (2024)
The perennial herbaceous night lily, Hemerocallis citrina Baroni, is an important vegetable crop with an increasing production and consumption in China. The long lifecycle and slow growth of the night lily are becoming bottlenecks for the large-scale
Externí odkaz:
https://doaj.org/article/f5eb0c26f2874767b910c8a52f0de35d
Publikováno v:
International Journal of Molecular Sciences, Vol 25, Iss 2, p 757 (2024)
Changes in the atmospheric CO2 concentration influence plant growth and development by affecting the morphological structure and photosynthetic performance. Despite evidence for the macro-effects of elevated CO2 concentrations on plant morphology and
Externí odkaz:
https://doaj.org/article/638e967a89d24d688d60b55f15ece7cc
Autor:
Tingting Liu, Guoming Xing, Zhifeng Chen, Xijiao Zhai, Xuyang Wei, Chen Wang, Tianmeng Li, Shaowen Zheng
Publikováno v:
Biotechnology & Biotechnological Equipment, Vol 36, Iss 1, Pp 818-827 (2022)
AbstractCucumber (Cucumis sativus L.) is sensitive to the salinization of environment. Soil salinization in facility environment affects the yield and quality of cucumber. Melatonin (N-acetyl-5-methoxytryptamine) is an effective free radical scavenge
Externí odkaz:
https://doaj.org/article/4bc9a0c3a3c2402e97d9a91c7f7cd2b8
Autor:
Xiaomiao Fan, Shaowen Zheng, Chen Chen, Li Lin, Hongyan Wang, Yuqin Shen, Yaping Pan, Chen Li
Publikováno v:
Frontiers in Cellular and Infection Microbiology, Vol 13 (2023)
BackgroundPorphyromonas gingivalis (P. gingivalis), a major pathogen of periodontitis, can evade host immune defenses. Previously, we found that P. gingivalis W83 sialidase gene mutant strain (ΔPG0352) was more easily cleared by macrophages. The aim
Externí odkaz:
https://doaj.org/article/7ab16e617a92410081775b6f568e135e
Autor:
Shaowen Zheng, Zhifeng Chen, Hongmei Nie, Sheng Sun, Dan Zhou, Tianhong Wang, Xijiao Zhai, Tingting Liu, Guoming Xing, Meilan Li
Publikováno v:
Biotechnology & Biotechnological Equipment, Vol 34, Iss 1, Pp 84-92 (2020)
The aim of the present study was to identify key genes and molecular biological processes that are responsive to CO2 enrichment in tomato (Solanum lycopersicum L.). Tomato plants were exposed to CO2 concentrations of either 350–500 μmol/mol (ambie
Externí odkaz:
https://doaj.org/article/9fd0f3ca1a4a49ff88aa19782cf2d329
Autor:
Xiaoyong Xu, Peiqi Wu, Hongxia Song, Jing Zhang, Shaowen Zheng, Guoming Xing, Leiping Hou, Meilan Li
Publikováno v:
Biotechnology & Biotechnological Equipment, Vol 34, Iss 1, Pp 1166-1175 (2020)
Elevated CO2 can stimulate plant growth in greenhouses, but the molecular mechanism behind this response is unclear, especially in eggplants. In this study, we evaluated the physiological and photosynthetic response of the eggplant variety ‘Shenyua
Externí odkaz:
https://doaj.org/article/043ce6cda5444513ab2ecf9a4688e77c
Autor:
Xuan Li, Jing Zhao, Mengya Shang, Hongxia Song, Jing Zhang, Xiaoyong Xu, Shaowen Zheng, Leiping Hou, Meilan Li, Guoming Xing
Publikováno v:
Biotechnology & Biotechnological Equipment, Vol 34, Iss 1, Pp 905-917 (2020)
Strawberry (Fragaria ananassa Duch.) is an economically important crop. Its yield is highly dependent on photosynthesis, and carbon dioxide (CO2) is one of the most important constituents in photosynthesis. In this study, we investigated the physiolo
Externí odkaz:
https://doaj.org/article/f60e9e77b9544ed889c632658f451bd3