Zobrazeno 1 - 10
of 161
pro vyhledávání: '"Shaobo, Cheng"'
Genome-wide development of simple sequence repeats markers and genetic diversity analysis of chayote
Autor:
Shaobo Cheng, Lihong Su, Xin Guo, Dalong Shao, Yanmei Qin, Xuanxuan Liu, Qianwen Chu, Xiaoting Zhou, Zhongqun He
Publikováno v:
BMC Plant Biology, Vol 24, Iss 1, Pp 1-14 (2024)
Abstract Background Chayote is a high economic crop in the Cucurbitaceae family, playing an important role in food production, disease treatment and the production of degradable materials in industries. Due to the harsh environment, such as high temp
Externí odkaz:
https://doaj.org/article/327c107e81aa42d69e6ed4a37c1fa3b7
Autor:
Yalun Ku, Wentao Huang, Xing Li, Li Wan, Kuikui Zhang, Longbin Yan, Ying Guo, Shaobo Cheng, Chongxin Shan
Publikováno v:
Carbon Energy, Vol 6, Iss 7, Pp n/a-n/a (2024)
Abstract Diamond possesses excellent thermal conductivity and tunable bandgap. Currently, the high‐pressure, high‐temperature, and chemical vapor deposition methods are the most promising strategies for the commercial‐scale production of synthe
Externí odkaz:
https://doaj.org/article/ef3fc4f1d30c4c04bb320f44cb204876
Autor:
Xingguang Zhai, Dandan Wu, Chen Chen, Xunzhe Yang, Shaobo Cheng, Lina Sha, Shuhan Deng, Yiran Cheng, Xing Fan, Houyang Kang, Yi Wang, Dengcai Liu, Yonghong Zhou, Haiqin Zhang
Publikováno v:
BMC Genomics, Vol 25, Iss 1, Pp 1-15 (2024)
Abstract Background The genus Pseudoroegneria (Nevski) Löve (Triticeae, Poaceae), whose genome symbol was designed as “St”, accounts for more than 60% of perennial Triticeae species. The diploid species Psudoroegneria libanotica (2n = 14) contai
Externí odkaz:
https://doaj.org/article/c39b6248073e40ddae0b3bf36bdac6c8
Autor:
Xing Li, Li Wan, Chaonan Lin, Wen‐Tao Huang, Jing Zhou, Jie Zhu, Xun Yang, Xigui Yang, Zhenfeng Zhang, Yandi Zhu, Xiaoyan Ren, Ziliang Jin, Lin Dong, Shaobo Cheng, Shunfang Li, Chongxin Shan
Publikováno v:
Advanced Science, Vol 11, Iss 24, Pp n/a-n/a (2024)
Abstract Along with the increasing integration density and decreased feature size of current semiconductor technology, heterointegration of the Si‐based devices with diamond has acted as a promising strategy to relieve the existing heat dissipation
Externí odkaz:
https://doaj.org/article/f712dbb3ee2d42858ce37d5ce8d25b7d
Autor:
Yaxuan Liao, Yuxing Liu, Weida Zhang, Hao Dong, Liqing Yang, Jiajun Zhang, Yunuo Wang, Shaobo Cheng, Guogang Chen
Publikováno v:
Food Chemistry: X, Vol 22, Iss , Pp 101361- (2024)
The changes in the qualities and sweet-substance levels of Junzao jujube during variable-temperature drying (VTD) were investigated. The results showed that VTD retains the original color of jujube, reduces its hardness and chewiness, and decreases i
Externí odkaz:
https://doaj.org/article/29327ba5fcbf46589df8d8a39703bc84
Publikováno v:
Food Chemistry: X, Vol 22, Iss , Pp 101357- (2024)
The combination of pretreatment and vacuum freeze-drying (VFD) technology is an effective technique for extending the shelf life of apricots, reducing costs and energy consumption. However, the impact of pretreatment on the freeze-drying and quality
Externí odkaz:
https://doaj.org/article/2429d0765ce4489693ab31326d31c65e
Autor:
Shaobo Cheng, Yuhang Liu, Lihong Su, Xuanxuan Liu, Qianwen Chu, Zhongqun He, Xiaoting Zhou, Wei Lu, Chengyao Jiang, Wangang Zheng
Publikováno v:
BMC Plant Biology, Vol 23, Iss 1, Pp 1-14 (2023)
Abstract Background Chayote is an underutilized species of Cucurbitaceae. It is rich in nutrients such as protein, minerals, phenols and its extracts have anti-cardiovascular and anti-cancer effects, making it a versatile plant for both medicinal and
Externí odkaz:
https://doaj.org/article/377a492eb1b047c3b1cf3c1c7ae7658f
Autor:
Yalun Ku, Kun Xu, Longbin Yan, Kuikui Zhang, Dongsheng Song, Xing Li, Shunfang Li, Shaobo Cheng, Chongxin Shan
Publikováno v:
Carbon Energy, Vol 6, Iss 3, Pp n/a-n/a (2024)
Abstract Diamond, with ultrahigh hardness, high wear resistance, high thermal conductivity, and so forth, has attracted worldwide attention. However, researchers found emergent reactions at the interfaces between diamond and ferrous materials, which
Externí odkaz:
https://doaj.org/article/3c538053b3d649e49fdaf06098ae2e9b
Autor:
Yanmei Qin, Xuanxuan Liu, Chunyan Li, Qianwen Chu, Shaobo Cheng, Lihong Su, Dalong Shao, Xin Guo, Zhongqun He, Xiaoting Zhou
Publikováno v:
Frontiers in Plant Science, Vol 14 (2024)
Light is one of the important environmental factors affecting the growth and development of facility vegetables. In this experiment, we investigated the effects of different light intensities on the growth, nutritional quality and flavonoid accumulat
Externí odkaz:
https://doaj.org/article/cabc983d302d464f8f2c7f03c650a6ad
Publikováno v:
Journal of Agriculture and Food Research, Vol 14, Iss , Pp 100859- (2023)
Winter jujube is extremely susceptible to softening and reddening after harvest, resulting in serious quality deterioration. The influences of abscisic acid (ABA) on the storage quality, cell wall metabolism, phenylpropane metabolism, and differentia
Externí odkaz:
https://doaj.org/article/8b9cb0b7bde5415487a752a141b56a46